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A Vietnam War-era P-38 can opener, with a U.S. penny shown for size comparison.. The P-38 (larger variant known as the P-51) is a small can opener that was issued with canned United States military rations from its introduction in 1942 to the end of canned ration issuance in the 1980s. [1]
The twist-key can-opener was patented by J. Osterhoudt in 1866. [7] There still was no general-purpose can-opener, thus each can came with a spot-welded or soldered-on twist-key can-opener which snapped off after fatiguing the metal by bending at a thin region. Each food-type had its own can-type, and came with its own can-opener-type.
A drawing from the can opener patent No 19063 by Warner. Ezra J. Warner of Waterbury, Connecticut was an American inventor, who patented his design of a can opener in 1858. A crudely shaped bayonet and sickle combo, his design was widely accepted by the U.S. military during the period of the American Civil War.
In 1959, while at a picnic with friends and family, Fraze discovered he had left his "church key" can opener at home, forcing him to use a car bumper to open cans of beer. Fraze decided to create an improved beverage opening method that would eliminate the need for a separate device, leading to his creation of the pull-tab opener.
The Reserve Ration was issued during the later part of World War I to feed troops who were away from a garrison or field kitchen. It originally consisted of 12 ounces (340 g) of bacon or 14 ounces (400 g) of meat (usually canned corned beef), two 8-ounce (230 g) cans of hard bread or hardtack biscuits, a packet of 1.16 ounces (33 g) of pre-ground coffee, a packet of 2.4 ounces (68 g) of ...
The post How to Open a Can Without a Can Opener appeared first on Reader's Digest. Try these handy methods that incorporate common tools around your home (plus a little elbow grease).
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