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5. Reser's Main Street Bistro Beef Brisket Macaroni and Cheese. $13.99. Available in-store. There's not much better for cold weather than gooey macaroni and cheese — except maybe for mac and ...
Tightly cover the dish with plastic wrap and cook in the microwave on high until the pasta is cooked, about 15 minutes. Remove the plastic wrap and broil until brown, about 1 minute.
Stir the soup and milk in a small bowl until the mixture is smooth. 2. Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off ...
Kirkland Signature All-Natural Italian Sausage and Beef Lasagna $15 for two 3-pound trays Lasagna is a hearty family favorite, but it can be time-consuming to make.
A whole lasagna is usually too big for the microwave, but it reheats beautifully covered in foil in the oven. For best results, take the chill off the pan by removing it from the refrigerator ...
The Italian sausage and beef lasagna is 3 pounds, while the standard beef variety is a whopping 6 pounds. Either way, they'll feed a crowd, so it's perfect for large families or even dinner ...
Per Serving (1 cup): 410 calories, 22 g fat (10 g saturated fat), 890 mg sodium, 30 g carbs (3 g fiber, 7 g sugar), 23 g protein Although people rave about the Kirkland lasagna—right now, our ...
The instructions suggested baking it for 50 to 60 minutes or microwaving it for 13 minutes. ... and it stayed nice and tender even after cooking in the microwave. But again, the sauce was a little ...