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  2. Leftover Pickle Brine Is Liquid Gold — Here’s How to Use It ...

    www.aol.com/leftover-pickle-brine-liquid-gold...

    “A pickle brine is acid and salt, plus whatever spices you have in there, ... You can also use a pickle-buttermilk brine to make irresistibly crispy Pickle-Brined Fried Chicken.

  3. I Asked Southern Chefs Their Favorite Fast-Food Fried Chicken ...

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    For Myint, it's obvious when the seasoning (usually celery salt) sits right on top, and it's clear when the chicken hasn't been properly brined for juicy, finger-licking flavor. "The Publix ...

  4. This List Proves It: You *Can* Make Almost Anything in an Air ...

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    With fried chicken, egg rolls, and more, there are healthy meal ideas for all. ... Air Fryer Fried Pickles. ... The appliance ensures their crispiness, and a light creole seasoning gives them a ...

  5. Hot chicken - Wikipedia

    en.wikipedia.org/wiki/Hot_chicken

    Hot chicken (or Nashville hot chicken) is a type of fried chicken that is a local specialty of Nashville, Tennessee, in the United States.In its typical preparation, it is a portion of breast, thigh or wing that has been marinated in a water-based blend of seasoning, floured, fried and finally covered in a paste or sauce that has been spiced with cayenne pepper.

  6. Fried chicken - Wikipedia

    en.wikipedia.org/wiki/Fried_chicken

    Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.

  7. These Healthy Air Fryer Recipes Are Still So Satisfying - AOL

    www.aol.com/lifestyle/30-healthy-air-fryer...

    This foolproof chicken recipe comes out juicy and moist every time. Don't worry—you'll still get that crispy chicken skin by raising the air fryer's temperature after flipping. It's genius!

  8. Food Paradise season 14 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_14

    Nashville Hot Chicken (chicken pieces brined in salt, sugar, toasted celery seed, black pepper, sweet tea, pickle juice and hot sauce, dredged in flour, deep-fried and seasoned with cayenne pepper, habanero powder and brown sugar, served on top a slice of white bread and topped with habanero pickles); Hickory Smoked Ribs (full rack of pork ...

  9. Your tailgate needs lemon buttermilk fried chicken and chile ...

    www.aol.com/tailgate-needs-lemon-buttermilk...

    When I make fried chicken, I brine drumsticks in a mixture that has lots of rosemary and lemon to add a distinctive California flavor, then I drizzle honey on the chicken just before serving. If ...

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