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Saizeriya (サイゼリヤ) is a Japanese chain of family-style Italian yōshoku restaurants, commonly abbreviated as "Saize" (サイゼ). It is managed by Saizeriya Co. (株式会社サイゼリヤ, Kabushiki-gaisha Saizeriya). Its headquarters are in Yoshikawa, Saitama. [1]
Sarku Japan is an American-Canadian quick serve restaurant chain focusing on Japanese cuisine. Founded in 1987, the chain has grown to include over 180 locations in 32 states across the country, as of September 2021. [2] The vast majority of the chain's restaurants are located in shopping mall food courts, however a number of street locations ...
Kappamaki (河童巻き): a makizushi made of cucumber and named after the Japanese water spirit who loves cucumber [3] Konnyaku (蒟蒻): Cake made from the corm of the Konjac plant [3] Nattō (納豆): fermented soybeans [4] [1] [5] [3] Negi (ネギ): Japanese bunching onion [5] Oshinko (漬物): Takuan (pickled daikon) or other pickled ...
In the ASEAN region, Indonesia is the second largest market for Japanese food, after Thailand. Japanese cuisine has been increasingly popular as a result of the growing Indonesian middle-class expecting higher quality foods. [90] This has also contributed to the fact that Indonesia has large numbers of Japanese expatriates.
In September 2021, it opened its first chain in mainland China, in Guangzhou. [4] In November 2023, Sushiro Indonesia began operations at its first branch in Jakarta . [ 5 ] Subsequently in April 2024, it was reported that Sushiro has set up a local company in Malaysia to consider its business expansion in the country, with the first outlet ...
7-Eleven’s Japanese convenience stores — aka konbini — put a focus on unique and tantalizing food — in stark contrast to the hot dogs and Slurpees of its American counterpart. New USA menu ...
Marugame Seimen (丸亀製麺), also known as Marugame Udon outside of Japan, is a Japanese fast-casual restaurant chain specializing in udon. The chain is operated by Toridoll Holdings Corporation based in Kobe. [2] In April 2023 Toridoll agreed to buy Franco Manca and The Real Greek from Fulham Shore for £93.4m. [3]
Sukiya (すき家, stylized as SUKIYA) is a Japanese restaurant chain specializing in gyūdon (beef bowl). It is the largest gyūdon chain in Japan. [1] It operates over 2,000 stores in Japan, and has branch stores across Asia. Sukiya's owner, Zensho Holdings, is listed on the Tokyo Stock Exchange and had sales of ¥511 billion in 2016.