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  2. The Best Bakeware for Preparing Sweet (but Healthy) Treats - AOL

    www.aol.com/entertainment/best-bakeware...

    Get the Calphalon Nonstick Bakeware 9-Inch Round Cake Pan for just $30 at Calphalon with free shipping! Get the Calphalon Premier Countertop Safe Bakeware Large Cookie Sheet for just $45 at ...

  3. The 172 Best Amazon Black Friday Kitchen Deals Picked by a ...

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    28 Best Cookware and Bakeware Deals. Simply Recipes / Amazon. All-Clad Hard Anodized Nonstick Grill ($47.95 was $59.99) ... Calphalon 5-Piece Nonstick Cookware Set ($209.99 was $359.99)

  4. The 11 Best Cookware Brands, Tested & Reviewed by Editors - AOL

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    But Calphalon’s signature style, hard-anodized aluminum is designed with durability in mind. It has a nonstick surface for easy cooking and cleanup, but the try-ply construction ensures it'll ...

  5. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface. Some materials conduct heat well; some retain heat well. Some surfaces are non-stick; some require seasoning.

  6. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Not all non-stick pans use Teflon; other non-stick coatings have become available. For example, a mixture of titanium and ceramic can be sandblasted onto the pan surface, and then fired at 2,000 °C (3,630 °F) to produce a non-stick ceramic coating. [19] Ceramic nonstick pans use a finish of silica (silicon dioxide) to prevent sticking.

  7. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Unlike commercial non-stick coatings such as Teflon, with which metal cooking utensils are not used because they damage the surface, seasoned surfaces tend to be self-reforming, so they allow the use of such utensils. These are of course much more effective in scraping off food than the softer utensils used with non-stick pans. [34] [page ...

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