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Indianapolis Yats is friendly, cheap, and fast. Popular items at the New Orleans-style restaurant chain include gumbo and cheese etouffee, a spicy stew served with vegetables and seafood.
Based in the United States, not related to Mexican company El Taco Tote: El Paso, Texas: Ciudad Juárez, Mexico: 1988 23 Don Pedro Mexican Restaurant San Antonio, Texas: San Antonio, Texas: 1968 1 Dos Reales Champaign, Illinois: 7 El Bajío: Mexico City, Mexico: Mexico City, Mexico: 1972 18 El Fenix: Dallas, Texas: Dallas, Texas: 1918 21 Grupo ...
Quiche or Frittata, $12, seasonal flavors, from Borage cafe, bakery, and market (1609 Lyndhurst Dr.,) on Thursday, June 6, 2024, in Speedway Ind.
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Tee Pee Restaurant was a drive-in restaurant in Indianapolis, Indiana, that began business in 1932. In 1939, the original building on Fall Creek Boulevard (now Parkway) was replaced with one having a central stuccoed teepee -shaped section with identical flanking wings.
Today, restaurants in Chicago's Greektown serve typical dishes like gyros and cheese saganaki. [ 14 ] Throughout the city there are many variations on classic sandwiches like the Chicago-style hot dog or club sandwiches served on bagels or other artisan breads like sourdough or brioche with complex spreads like aioli and piri piri sauce.
Indianapolis . Seafood Phillys ... East Coast-style seafood is the star ... Chef Fermín Núñez already opened Austin’s heart to his soulful Mexican cooking with his first restaurant, Suerte ...
El Pollo Loco (Spanish for "The Crazy Chicken") is the name of three independent restaurant chains that specialize in Mexican-style grilled chicken.The Mexican and American companies were founded by Juan Francisco Ochoa [1] while the Filipino company began as a franchisee of the American company in 1991 that later broke free of its contract and was allowed to retain its trademarks within the ...