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Start by filling a pint glass with ice (I used a 16-ounce glass). Add one shot of espresso or about 1/3 cup of cooled brewed coffee to your glass.
1. Vietnamese Iced Coffee. This ultra-rich sipper will only take you five minutes to make, thanks to the star ingredient being canned sweetened condensed milk.
Iced coffee can also be sweetened with pre-dissolved sugar in water. Iced coffee is regularly available in most coffee shops. Iced coffee is generally brewed at a higher strength than normal coffee, given that it is diluted by the melting ice. In Australia, "iced coffee" is a common term for packaged coffee-flavored and sweetened milk beverage.
Related: Buzz-Worthy: 20 Popular Starbucks Iced Coffee Drinks, Ranked How to Make a Copycat Starbucks Sugar Cookie Latte Jen makes her sugar cookie latte with Pillsbury Sugar Cookie dough!
The hot coffee, in melting some of the ice is diluted, re-freezing to a granita-like texture. The addition of a single scoop of ice-cream on top is a popular variant. No milk, sugar, extra flavouring or cream are involved. [citation needed] Shakerato Shakerato is an iced coffee made by shaking espresso and ice cubes.
Raf coffee (Russian: раф-кофе, Armenian: Ռաֆ սուրճ) is a popular coffee drink in some countries of the former USSR, which appeared in the late 1990s in Russia. Prepared by adding cream and vanilla sugar to a single shot of espresso and then foaming the mix with a steam heater.
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