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  2. The 3-Ingredient Appetizer I Always Make for the Holidays

    www.aol.com/3-ingredient-appetizer-always...

    Transfer the cream cheese mixture to the prepared baking dish. Bake until beginning to bubble, about 20 minutes. If desired, broil the top for 1 to 2 minutes until golden brown.

  3. 35 Genius Appetizers on Toothpicks That Are Ready for Any ...

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    Get the recipe: Smoked Sausage Appetizers. ... Smoked Salmon Cream Cheese Cucumber Bites. ... cooked and then dipped in an addicting peanut sauce. Get the recipe: ...

  4. These 90 Tasty Christmas Appetizers Will Get the Party Started

    www.aol.com/tasty-christmas-appetizers-party...

    For more fancy appetizers, try Ree Drummond's twist on pigs in a blanket, ham and cheese pinwheels, or one of the finger foods ahead. They're a perfect way to lead into a bigger Christmas dinner ...

  5. Smoked Salmon and Caper Grilled Appetizer Pizzas Recipe - AOL

    homepage.aol.com/food/recipes/smoked-salmon-and...

    Using long handled tongs, flip crust, brush lightly with oil and grill an additional 1 to 2 minutes or until crust is lightly browned. Remove crusts from grill to a platter or baking sheet. Evenly spread cucumber-dill cheese spread onto each pizza crust. Sprinkle each with smoked salmon mixture. Place pizzas back onto grill.

  6. Smoked Salmon Cocktail Crêpes Recipe - AOL

    homepage.aol.com/food/recipes/smoked-salmon...

    5 oz hot-smoked salmon, skinned and flaked into small pieces; 4 oz cream cheese, at room temperature; 3 / 8 cup mascarpone; 1 tsp lightly packed finely grated lemon zest; 1 tsp fresh lemon juice

  7. Smoked Salmon and Caper Grilled Appetizer Pizzas Recipe - AOL

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  8. Smoked Salmon and Caper Grilled Appetizer Pizzas Recipe - AOL

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  9. Seattle roll - Wikipedia

    en.wikipedia.org/wiki/Seattle_roll

    The fundamental recipe consists of raw salmon and cream cheese, usually along with cucumber and/or avocado, and sometimes masago or tobiko. Variations include ingredients such as smoked or seared salmon. [2] Noted by Seattle food critics, it can be found at numerous restaurants in Seattle.

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