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2. How to Make the Fluffiest Pancakes - AOL

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   Pancakes are one of breakfast's most beloved comfort foods. Served full of chocolate chips, blueberries or just plain topped with maple syrup, pancakes are an all-star breakfast or brunch dish.

3. 41+ Indulgent Pancake Recipes to Add to Your Spring ... - AOL

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   This easy recipe delivers all the flavors and textures of a cinnamon roll in pancake form. To make properly requires assembling three parts: the cinnamon filling, pancake batter, and cream cheese ...

4. Buttermilk Pancakes Recipe - AOL

   homepage.aol.com/food/recipes/buttermilk-pancakes

   Heat the oven to 200°F. Melt the butter in a small bowl in the microwave or in a small saucepan on the stove and set aside to cool briefly. In a large bowl, whisk the flour, sugar, baking powder, baking soda, and salt.

5. How to Make Perfect, Fluffy, Golden Pancakes Every Single Time

   www.aol.com/perfect-fluffy-golden-pancakes-every...

   Microwave single pancakes for 10-20 seconds until warm in the middle, or for a minute, for stacks of five pancakes or more. Best Pancakes Variations Bobby Flay's Lemon Ricotta Pancakes

6. Buttermilk Pancakes Recipe - AOL

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7. Pancake - Wikipedia

   en.wikipedia.org/wiki/Pancake

   When buttermilk is used in place of or in addition to milk, the pancake develops a tart flavor and becomes known as a buttermilk pancake, which is common in Scotland, Ireland and the US. Buckwheat flour can be used in a pancake batter, making for a type of buckwheat pancake, a category that includes blini, kaletez, ploye, and memil-buchimgae.

8. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

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   Get the Recipe: Martha Stewart's Shrimp, Chicken and Andouille Gumbo Courtesy of Parade This Halloween-worthy dessert is really just a super easy cheesecake with a deep, dark cookie crust.

9. Kaiserschmarrn - Wikipedia

   en.wikipedia.org/wiki/Kaiserschmarrn

   Kaiserschmarrn served with whipped cream, blueberry and fruits. Kaiserschmarrn (German pronunciation: [ˈkaɪzɐˌʃmaʁn] ⓘ) or Kaiserschmarren (German: [ˈkaɪzɐˌʃmaʁən] ⓘ; [1] ' Emperor's Mess ') [2] is a lightly sweetened pancake that takes its name from the Austrian emperor Franz Joseph I, who was fond of this fluffy shredded pancake.