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The banana plant is the largest herbaceous flowering plant. [2] All the above-ground parts of a banana plant grow from a structure called a corm . [ 3 ] Plants are normally tall and fairly sturdy with a treelike appearance, but what appears to be a trunk is actually a pseudostem composed of multiple leaf-stalks ( petioles ).
Taqua banana [1] [2] ("chuối tá quạ" in Vietnamese language) is a cultivated cooking banana cultivar, originating from Vietnam. This is a speciality fruit in Trà Vinh province . This cooking banana cultivar has many different characteristics, such as size and weight of the fruit, which are much larger than other banana cultivars.
Banana plants are among the largest extant herbaceous plants, some reaching up to 9 m (30 ft) in height or 18 m (59 ft) in the case of Musa ingens.The large herb is composed of a modified underground stem (), a false trunk or pseudostem formed by the basal parts of tightly rolled leaves, a network of roots, and a large flower spike.
The following is a list of banana cultivars and the groups into which they are classified. Almost all modern cultivated varieties ( cultivars ) of edible bananas and plantains are hybrids and polyploids of two wild, seeded banana species, Musa acuminata and Musa balbisiana .
The above-ground part of the plant is a "false stem" or pseudostem, consisting of leaves and their fused bases. Each pseudostem can produce a single flowering stem. After fruiting, the pseudostem dies, but offshoots may develop from the base of the plant. Cultivars of banana are usually sterile, without seeds or viable pollen. [4]
Musa itinerans - Native to Assam and is cold hardy variety of banana grown from zones 6 [3] Musa lasiocarpa - Native to Sichuan, Guizhou and Yunnan Provinces in China, where it grows high in the mountains up to an altitude of 2500 m. [4] [5] Musa sikkimensis - It is one of the highest altitude banana species [6] and is found in Bhutan and India ...
Most banana cultivars which exhibit purely or mostly Musa acuminata genomes are dessert bananas, while hybrids of M. acuminata and M. balbisiana are mostly cooking bananas or plantains. [23] Musa acuminata is one of the earliest plants to be domesticated by humans for agriculture, 7,000 years ago in New Guinea and Wallacea. [24]
The same term is also used to describe the plants on which the bananas grow. They include commercially important cultivars like ' Dwarf Cavendish ' (1888) and ' Grand Nain ' (the " Chiquita banana"). Since the 1950s, these cultivars have been the most internationally traded bananas. [ 1 ]