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The Burger King classic hamburger stacks up almost identically to the McDonald’s burger, nutrition-wise. It has 13 grams of protein for less than 300 calories and contains zero trans fats.
New healthy fast food chains are also seizing the opportunity to compete with legacy brands, creating low-calorie menus for similar prices. 10 up-and-coming healthy fast food chains that should ...
Plus, McDonald's took salads off the menu in the U.S., cutting down on its more nutritious options. Not to mention, most menu items are also packed with an exorbitant amount of salt.
The announced goal of the restaurant was to offer healthy food at a competitive price point, with a menu items similar to larger fast food companies such as Burger King and McDonald's. [3] Choi disclosed that the price range for individual items would generally hover between $2 and $6, with an upper limit of $8.
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The McPlant is a vegetarian (and in some regions vegan) burger sold by the fast-food chain McDonald's in several European countries. [5] In 2021, McDonald's partnered with Beyond Meat, a Los Angeles–based producer of plant-based meat substitutes, to create the McPlant platform.
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