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  2. Pudding - Wikipedia

    en.wikipedia.org/wiki/Pudding

    Pudding is a type of food which can either be a dessert served after the main meal or a savoury (salty or spicy) dish, served as part of the main meal.. In the United States, pudding means a sweet, milk-based dessert similar in consistency to egg-based custards, instant custards or a mousse, often commercially set using cornstarch, gelatin or similar coagulating agent.

  3. Caramel-Croissant Pudding Recipe - AOL

    homepage.aol.com/food/recipes/caramel-croissant...

    Want to make Caramel-Croissant Pudding? Learn the ingredients and steps to follow to properly make the the best Caramel-Croissant Pudding? recipe for your family and friends.

  4. Crème caramel - Wikipedia

    en.wikipedia.org/wiki/Crème_caramel

    Crème caramel (French: [kʁɛm kaʁamɛl]), flan, caramel pudding, condensed milk pudding or caramel custard is a custard dessert with a layer of clear caramel sauce. History [ edit ]

  5. Caramel-Croissant Pudding Recipe - AOL

    firefox-startpage.aol.com/food/recipes/caramel...

    Cook over low heat just until any hardened caramel dissolves. In a bowl, whisk the eggs. Gradually whisk in the hot caramel. Pour over the croissants and let stand for 10 minutes, pressing the croissants to keep them submerged. Bake the pudding in the center of the oven for 20 minutes, until puffed and golden. Let cool for 10 minutes, then serve.

  6. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

    www.aol.com/step-aside-cookies-51-cakes...

    There's almost too many seasonal greats to count, like figgy pudding, fruitcake, bûche de noël (yule log cake), not to mention sticky toffee pudding and Battenberg cake.

  7. List of custard desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_custard_desserts

    Crème brûlée – Custard dessert with hard caramel top; Crème caramel – Custard dessert with soft caramel on top, also known as flan, caramel custard, egg pudding or caramel pudding; Cremeschnitte – Puff pastry dessert; Custard pie – Pastry container with a sweet egg mixture

  8. Caramel-Croissant Pudding Recipe - AOL

    www.aol.com/food/recipes/caramel-croissant-pudding

    Cook without stirring until a medium amber caramel forms, about 5 minutes. Remove from the heat and stir in the cream, milk and bourbon. Cook over low heat just until any hardened caramel dissolves.

  9. Salted Caramel Banana Bread Puddings Recipe - AOL

    homepage.aol.com/food/recipes/salted-caramel...

    Stir the salt into the caramel sauce. Butter the ramekins and spoon a generous tablespoon of the caramel into the bottom of each one. Spread a tablespoon of the remaining sauce on one side of each bread slice. Cut the bananas on a slight angle into 1/4-inch-thick slices.

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