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Tom Douglas (born August 2, 1958) is an American executive chef, restaurateur, author, and radio talk show host, and winner of the 1994 James Beard Award for Best Northwest Chef. In 2012 he also won the James Beard Award as Best Restaurateur. [ 1 ]
Thomas Monteath Douglas (1787–1868), officer of the Bengal Army of the East India Company; Thomas Douglas (American judge) (1790–1855), Florida Supreme Court justice; Tom Douglas (chef) (born 1958), American chef, restaurateur and writer; Tommy Douglas (1904–1986), premier of Saskatchewan and leader of the New Democratic Party of Canada
Serious Pie is a pizza chain with multiple locations in the Seattle metropolitan area. In Seattle, the business has operated in the Ballard, [2] Belltown and South Lake Union neighborhoods, [3] [4] and inside the Starbucks Reserve Roastery on Capitol Hill. [5]
From 2003 to 2010, Rautureau was the co-host of the talk radio show “Seattle Kitchen" with fellow chef Tom Douglas on KIRO 97.3FM. [14] The two chefs conducted interviews with people in the food world, recounted recipes, gave a wine of the week and discussed food in the news.
Monique Andree Barbeau (born in Vancouver, Canada) [1] was the executive chef at a restaurant called Fuller’s in Seattle, won the James Beard Award in 1994 as Best Chef in the Northwest (tied with Tom Douglas (chef)) and appeared on In Julia's Kitchen with Master Chefs. [2] [3] Barbeau is a graduate of The Culinary Institute of America.
On the menu: Top Chef season 21 spoilers! On the Wednesday, June 19, season finale of the long-running Bravo reality competition, following 14 episodes and just as many Quick Fire and Elimination ...
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John Doherty (chef) Dominique Leach; Tom Douglas (chef) George T. Downing; Thomas Downing (restaurateur) Edward C. Droste; Curtis Duffy; Josh Duhamel; Henry R. Durand;