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Lone Star Steakhouse & Saloon was an American casual dining restaurant chain with a single independently owned and operated franchise still in business in 2021 on the island of Guam. The chain served steak, seafood, salad, and similar food items. Lone Star opened its first restaurant in 1989 in Winston-Salem, North Carolina. [1]
Golden Corral was incorporated in 1972 and the first Golden Corral Family Steak House opened on January 3, 1973, in Fayetteville, North Carolina. The company has since expanded to nearly 500 locations across the United States; about 100 of them are company-owned. The others are franchised stores. [5] As of 2007, gross sales were over $1.53 ...
Peter Luger Steak House - New York City; The Pine Club - Dayton, Ohio; Porter House New York - New York City; RingSide Steakhouse - Portland, Oregon; Sayler's Old Country Kitchen, Portland, Oregon; Sparks Steak House - New York City; St. Elmo Steak House - Indianapolis, Indiana; Timber Lodge Steakhouse - Minnesota; The Willo Steakhouse - California
South Union Street Historic District is a national historic district located at Concord, Cabarrus County, North Carolina. The district encompasses 69 contributing buildings in a predominantly residential section of Concord. The district developed after 1880 and includes notable examples of Late Victorian and Bungalow / American Craftsman style ...
A medium-rare finish keeps the tender cut of steak flavorful and juicy. I rarely make this treat at home, and a good steak house will know how to do it right. Pair the filet with fries or creamed ...
A Ponderosa Steakhouse in West Branch, Michigan (now closed). Ponderosa Steakhouse and Bonanza Steakhouse are a chain of buffet/steakhouse restaurants that are a part of Homestyle Dining LLC based in Plano, Texas. [3] Its menu includes steaks, seafood, and chicken entrées, all of which come with their buffet. A lunch menu is also served.
In 2018 and 2020, the steakhouse won WRAL's "Voter's Choice Award" for "Best Steak" and "Best Fine Dining Restaurant". [3] In 2019, Restaurant Business Magazine named the steakhouse the 15th best/most revenue-generating independent restaurant in the country, and it's only Top 100 entry from North Carolina.
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