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  2. 15 Easy, From-Scratch Dessert Recipes for Cakes, Breads ... - AOL

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    Easy, From-Scratch Baking Recipes. Lori Lange. Get your fudge-making on point with this deliciously easy 4-ingredient peanut butter fudge recipe. Get the recipe: Easy Peanut Butter Fudge.

  3. How I Mastered Baking a Yeast Bread from Scratch After ... - AOL

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    For her, store-bought frozen dough was her go-to when she needed “from scratch” bread. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

  4. 20 Christmas Bread Recipes for a Festive Twist on Traditional ...

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    Prosciutto Bread. Crunchy and loaded with savory prosciutto, this bread is a standout among Christmas bread recipes. Its rich, meaty flavor pairs beautifully with cheese boards or festive spreads.

  5. 59 Pumpkin Bread Recipes for Cozy Sunday Vibes - AOL

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    Kristine's Kitchen Blog This easy pumpkin bread is generously spiced and has a soft and tender crumb. This is the best moist pumpkin bread recipe, and it is so quick to make using just one bowl!

  6. James Morton (baker) - Wikipedia

    en.wikipedia.org/wiki/James_Morton_(baker)

    Morton has amassed a large following on Twitter and Instagram and founded a popular baking blog. He wrote a regular column in the "7 Days" supplement of the Sunday Mail newspaper from 2013 to 2018. He regularly composes comment and recipes for a wide variety of online and print publications. [4]

  7. Martha Collison - Wikipedia

    en.wikipedia.org/wiki/Martha_Collison

    Martha Collison (born 23 September 1996) is a British baker and food columnist. She rose to fame after competing as The Great British Bake Off ' s youngest ever contestant, [1] reaching the quarter-final of the fifth series at age 17.

  8. King Arthur Baking - Wikipedia

    en.wikipedia.org/wiki/King_Arthur_Baking

    The King Arthur Baking Company, formerly the King Arthur Flour Company, is an American supplier of flour, ingredients, baking mixes, cookbooks, and baked goods. It also runs two baking schools, one at its Norwich, Vermont bakery and the other in Burlington, Washington .

  9. I Asked 4 Experts To Name the Best Store-Bought Pumpkin Pie ...

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    Meghan Splawn: (@meghan_splawn) Food editor who opted for a baking and pastry degree (rather than a culinary one) to understand the science of cooking better—she's currently baking a cake a week ...

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