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  2. Penicillin - Wikipedia

    en.wikipedia.org/wiki/Penicillin

    Penicillin and other β-lactam antibiotics act by inhibiting penicillin-binding proteins, which normally catalyze cross-linking of bacterial cell walls. Penicillin kills bacteria by inhibiting the completion of the synthesis of peptidoglycans, the structural component of the bacterial cell wall. It specifically inhibits the activity of enzymes ...

  3. Production of antibiotics - Wikipedia

    en.wikipedia.org/wiki/Production_of_antibiotics

    Production of antibiotics is a naturally occurring event, that thanks to advances in science can now be replicated and improved upon in laboratory settings. Due to the discovery of penicillin by Alexander Fleming, and the efforts of Florey and Chain in 1938, large-scale, pharmaceutical production of antibiotics has been made possible.

  4. History of penicillin - Wikipedia

    en.wikipedia.org/wiki/History_of_penicillin

    It was not known why the mould produced penicillin, as the bacteria penicillin kills are no threat to the mould; it was conjectured that it was a byproduct of metabolic processes for other purposes. [64] The next stage of the process was to extract the penicillin.

  5. Bacteria - Wikipedia

    en.wikipedia.org/wiki/Bacteria

    The cell wall of bacteria is also distinct from that of achaea, which do not contain peptidoglycan. The cell wall is essential to the survival of many bacteria, and the antibiotic penicillin (produced by a fungus called Penicillium) is able to kill bacteria by inhibiting a step in the synthesis of peptidoglycan. [74]

  6. β-Lactam antibiotic - Wikipedia

    en.wikipedia.org/wiki/Β-Lactam_antibiotic

    β-Lactam antibiotics are indicated for the prevention and treatment of bacterial infections caused by susceptible organisms. At first, β-lactam antibiotics were mainly active only against gram-positive bacteria, yet the recent development of broad-spectrum β-lactam antibiotics active against various gram-negative organisms has increased their usefulness.

  7. RFK Jr. 'Only' Drinks Raw Milkā€”But That's Seriously Unsafe ...

    www.aol.com/rfk-jr-only-drinks-raw-171300604.html

    Pasteurization is a way of extending the shelf life of food by using heat to kill the harmful bacteria. ... and the process is known to reduce the risk of foodborne illness significantly for the ...

  8. Antibiotic - Wikipedia

    en.wikipedia.org/wiki/Antibiotic

    Bacteriophages, also known as phages, infect and kill bacteria primarily during lytic cycles. [ 201 ] [ 200 ] Phages insert their DNA into the bacterium, where it is transcribed and used to make new phages, after which the cell will lyse, releasing new phage that are able to infect and destroy further bacteria of the same strain. [ 200 ]

  9. Today's Wordle Hint, Answer for #1273 on Friday, December 13 ...

    www.aol.com/todays-wordle-hint-answer-1273...

    If you’re stuck on today’s Wordle answer, we’re here to help—but beware of spoilers for Wordle 1273 ahead. Let's start with a few hints.