enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Pineapple-Teriyaki Chicken Wings Recipe - AOL

    www.aol.com/.../pineapple-teriyaki-chicken-wings

    Generously season the chicken with salt and black pepper. Dredge the wings in flour, shaking off any excess flour, and set aside. In a large saucepan or deep fryer, heat the oil to about 375°.

  3. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

    www.aol.com/21-easy-high-protein-dinners...

    The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.

  4. Huli-huli chicken - Wikipedia

    en.wikipedia.org/wiki/Huli-huli_chicken

    Most recipes call for a glaze or sauce with ingredients including pineapple juice, ketchup, soy sauce, honey or brown sugar, sesame oil, ginger, and garlic. [ 1 ] [ 7 ] [ 8 ] [ 15 ] Some recipes may call for lemon juice , Worcestershire sauce , Sriracha [ 8 ] or red pepper flakes , [ 7 ] rice wine or sherry vinegar , [ 15 ] chicken broth ...

  5. Ina Garten's Perfect Roast Chicken Is Exactly That - AOL

    www.aol.com/ina-gartens-perfect-roast-chicken...

    To make the gravy, reserve 2 tablespoons of fat from the bottom of the pan and set aside. Add chicken stock to the pan and cook on high heat until reduced, which should take about five minutes.

  6. List of kebabs - Wikipedia

    en.wikipedia.org/wiki/List_of_kebabs

    Beef or chicken mixed with potatoes, onions, tomato sauce and bay leaves Patlıcan kebabı (aubergine kebab) A unique kebap meat marinated in spices and served with aubergines, hot pide bread and a yogurt sauce [44] Şiş kebabı: Prepared with fish, lamb or chicken meat on thin metal or reed rods, grilled [39] [44] Şiş tavuk

  7. Pininyahang manok - Wikipedia

    en.wikipedia.org/wiki/Pininyahang_manok

    Pininyahang manok is made by first marinating the chicken in pineapple juice, though some recipes skip this part. The chicken is then fried in oil with garlic and onions until lightly browned. Water with a small amount of evaporated milk or condensed milk is then added, along with pineapple chunks, diced carrots, potatoes, and bell peppers.

  8. Kebab - Wikipedia

    en.wikipedia.org/wiki/Kebab

    Several varieties of kebab are popular in Egyptian cuisine, although the word kebab in local use is reserved for skewers of grilled marinated meat chunks. Skewers of grilled seasoned ground meat are called kofta. Shish taouk, which are skewers of grilled marinated chicken chunks, are another popular variety of kebab in Egypt. All kebabs are ...

  9. Skinny Greek Chicken Kabobs - AOL

    www.aol.com/lifestyle/2014-12-24-skinny-greek...

    For premium support please call: 800-290-4726 more ways to reach us