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  2. Beef Shorthorn - Wikipedia

    en.wikipedia.org/wiki/Beef_Shorthorn

    The decision to introduce Maine-Anjou blood into the Beef Shorthorn breed was very controversial at the time, but most breeders now acknowledge it was a necessary step which saved the breed from irrelevance. The herd book was closed to Maine-Anjou blood lines in 2001, except by introduction through the Grading Register.

  3. Lincoln Red - Wikipedia

    en.wikipedia.org/wiki/Lincoln_Red

    [5]: 229 [11]: 48 Cattle of this type soon acquired a good reputation; from 1822 they were registered in Coates's Shorthorn herd-book. [5]: 229 In 1895 a breed society, the Lincoln Red Shorthorn Association, was formed, and within a year had published its own herd-book. By the 1920s the Lincoln Red Shorthorn was the second-most numerous ...

  4. Shorthorn - Wikipedia

    en.wikipedia.org/wiki/Shorthorn

    They have continued to compile and publish Coates's Herd Book ever since. The American Shorthorn Herd Book was the first to be published in the United States for any breed and was started in 1846, with the formation of the American Shorthorn Association following 26 years later in 1872.

  5. English Longhorn - Wikipedia

    en.wikipedia.org/wiki/English_Longhorn

    [5]: 232 After his death in 1795 it began to decline, and within a short time was supplanted by the Shorthorn as the principal breed in the country. Both the numbers and the quality of the breed decreased throughout the nineteenth century and for much of the twentieth. A breed society was formed in 1878, and a herd-book published in that year.

  6. Beef cattle - Wikipedia

    en.wikipedia.org/wiki/Beef_cattle

    Beef cattle are cattle raised for meat production (as distinguished from dairy cattle, used for milk production). The meat of mature or almost mature cattle is mostly known as beef . In beef production there are three main stages: cow-calf operations , backgrounding , and feedlot operations.

  7. 6 Fast-Food Chains That Only Serve Freshly Cut Fries - AOL

    www.aol.com/6-fast-food-chains-only-170000557.html

    6. BurgerFi. As a relatively small and new chain, BurgerFi is getting a lot of praise for serving honest-to-Joe good burgers accompanied by equally good fries. The chain prides itself on using ...

  8. Droughtmaster - Wikipedia

    en.wikipedia.org/wiki/Droughtmaster

    The Droughtmaster is an Australian breed of beef cattle. It was developed from about 1915 in North Queensland by crossing zebuine cattle with cattle of British origin, principally the Beef Shorthorn. It was the first Australian taurindicine hybrid breed; [3]: 171 it is approximately 50% Bos indicus and 50% Bos taurus. [4]

  9. Subsidy Scorecards: Southern Illinois University-Carbondale

    projects.huffingtonpost.com/projects/ncaa/...

    SOURCE: Integrated Postsecondary Education Data System, Southern Illinois University-Carbondale (2014, 2013, 2012, 2011, 2010).Read our methodology here.. HuffPost and The Chronicle examined 201 public D-I schools from 2010-2014.

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