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  2. Water content - Wikipedia

    en.wikipedia.org/wiki/Water_content

    Water content or moisture content is the quantity of water contained in a material, such as soil (called soil moisture), rock, ceramics, crops, or wood. Water content is used in a wide range of scientific and technical areas, and is expressed as a ratio, which can range from 0 (completely dry) to the value of the materials' porosity at saturation.

  3. Moisture - Wikipedia

    en.wikipedia.org/wiki/Moisture

    Moisture is the presence of a liquid, especially water, often in trace amounts. Moisture is defined as water in the adsorbed or absorbed phase. [1] Small amounts of water may be found, for example, in the air , in foods, and in some commercial products. Moisture also refers to the amount of water vapor present in the air. The soil also includes ...

  4. Moisture analysis - Wikipedia

    en.wikipedia.org/wiki/Moisture_analysis

    Moisture analysis covers a variety of methods for measuring the moisture content in solids, liquids, or gases. For example, moisture (usually measured as a percentage) is a common specification in commercial food production. [1] There are many applications where trace moisture measurements are necessary for manufacturing and process quality ...

  5. Soil moisture - Wikipedia

    en.wikipedia.org/wiki/Soil_moisture

    Soil moisture is the water content of the soil. It can be expressed in terms of volume or weight. It can be expressed in terms of volume or weight. Soil moisture measurement can be based on in situ probes (e.g., capacitance probes , neutron probes ) or remote sensing methods.

  6. Humidity - Wikipedia

    en.wikipedia.org/wiki/Humidity

    Specific humidity (or moisture content) is the ratio of the mass of water vapor to the total mass of the air parcel. [15] Specific humidity is approximately equal to the mixing ratio, which is defined as the ratio of the mass of water vapor in an air parcel to the mass of dry air for the same parcel.

  7. Equilibrium moisture content - Wikipedia

    en.wikipedia.org/wiki/Equilibrium_moisture_content

    The moisture content of grains is an essential property in food storage. The moisture content that is safe for long-term storage is 12% for corn, sorghum, rice and wheat and 11% for soybean [1] At a constant relative humidity of air, the EMC will drop by about 0.5% for every increase of 10 °C air temperature. [2]

  8. Moisture meter - Wikipedia

    en.wikipedia.org/wiki/Moisture_meter

    Moisture content is measured in the same manner as wood and displayed in Wood Moisture Equivalent, or WME. WME is the theoretical moisture content that the substrate would contain if it were wood. This ability to locate and measure moisture anomalies can help manage and control indoor air quality by locating and preventing hidden mold growth ...

  9. Water retention curve - Wikipedia

    en.wikipedia.org/wiki/Water_retention_curve

    Water retention curve is the relationship between the water content, θ, and the soil water potential, ψ. The soil moisture curve is characteristic for different types of soil, and is also called the soil moisture characteristic. It is used to predict the soil water storage, water supply to the plants (field capacity) and soil aggregate stability.

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