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  2. Nyesha Arrington - Wikipedia

    en.wikipedia.org/wiki/Nyesha_Arrington

    Nyesha Joyce Arrington is an American chef, television personality, and restaurateur. She was a contestant on Top Chef: Texas season 9; and has been on various television shows, including as a mentor and judge on Fox's Next Level Chef. [1] [2] Arrington formerly was a chef and partner at restaurants Leona, and Native in Southern California. She ...

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    The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

  4. L. Timothy Ryan - Wikipedia

    en.wikipedia.org/wiki/L._Timothy_Ryan

    Lawrence Timothy Ryan (born January 16, 1958) is an American chef and the fifth and current president of the Culinary Institute of America (CIA). Ryan, a certified master chef, graduated from the CIA in 1977 and joined the school's faculty in 1982, and later moved to administration before heading the education division.

  5. American Culinary Federation - Wikipedia

    en.wikipedia.org/wiki/American_Culinary_Federation

    The American Culinary Federation (ACF) is a professional chef's organization established in 1929 in New York City. [1] It was formed as a merge of three chefs' associations in New York City, the Société Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America.

  6. Timothy Hollingsworth - Wikipedia

    en.wikipedia.org/wiki/Timothy_Hollingsworth

    He has won multiple awards throughout his career, including the 2010 James Beard Foundation's Rising Chef of the Year Award, [3] the 2010 San Francisco Chronicle Rising Star Chef, [4] and the 2009 Bocuse d'Or, where he placed sixth. [5] [6] He was the winner of the 2018 cooking competition The Final Table.

  7. Jean-Robert de Cavel - Wikipedia

    en.wikipedia.org/wiki/Jean-Robert_de_Cavel

    Jean-Robert de Cavel (September 12, 1961 – December 23, 2022) was a French-American chef active primarily in Cincinnati. [1] He was chef de cuisine at The Maisonette from 1993 to 2002, executive chef at Jean-Robert at Pigall's from 2002 to 2009, and later operated Jean-Robert's Table, Le Bar a Boeuf, and French Crust Cafe.

  8. Karen Akunowicz - Wikipedia

    en.wikipedia.org/wiki/Karen_Akunowicz

    Karen Akunowicz (born September 17, 1978) [1] is an American chef in Boston, Massachusetts. Akunowicz is the chef and proprietor of Fox & the Knife enoteca in Boston, which has been named to several best new restaurants lists. She received a 2018 James Beard Foundation Award for Best Chef: Northeast.

  9. Category : American Culinary Federation Certified Master Chefs

    en.wikipedia.org/wiki/Category:American_Culinary...

    Pages in category "American Culinary Federation Certified Master Chefs" The following 4 pages are in this category, out of 4 total. This list may not reflect recent changes .