Search results
Results from the WOW.Com Content Network
The first U.S. menu item calorie labeling law was enacted in 2008 in New York City. [4] California was the first state to enact a calorie count law, which occurred in 2009. [5] Restaurants that do not comply can be fined up to $2,000. [6] Other localities and states have passed similar laws. [7]
Part of the health care bill that President Obama signed Tuesday requires all chain restaurants with more than 20 locations to post calorie listings on their menus and drive-through signs. This ...
Display of calories contained per serving of foods on display or self-service foods, such as salad bars, buffets, and fountain beverages; Food items that do not require a calorie count include: condiments and other general use items, daily specials and items appearing on the menu for less than 90 days. [1] Statement of Caloric Intake
Cox said: “Having calorie counts on a menu sends out the wrong message to the general public. It suggests that it doesn’t matter what you eat, as long as it fits within a number.
New York City recently passed a controversial rule requiring that any restaurant chain with more than 15 locations nationwide.The New York State Restaurant Association appealed but Judge Richard J ...
Map of average daily dietary energy availability per capita in 2006–2008. [1] ... Search. Search. Toggle the table of contents. List of countries by food energy intake.
MapQuest offers online, mobile, business and developer solutions that help people discover and explore where they would like to go, how to get there and what to do along the way and at your destination.
Even if you're not a frequent patron, chances are you've occasionally found yourself at one of America's many casual dining restaurants, like Olive Garden, Red Lobster, Cracker Barrel, TGI Fridays ...