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From Foil-Pack Clams with White Wine and Herbs to the humble (but beloved) macaroni and cheese, potato salad, and corn on the cob, these are the best side dishes for lobster—tail and all.
Depending on the application—like a grilled lobster tail drenched in butter or lobster mac and cheese—the perfect side varies. But generally speaking, lobster pairs well with crunchy slaws and ...
Hancock Gourmet Lobster Co.’s Lobster Mac & Cheese. ... This special-edition Thanksgiving side dish collection includes generous helpings of stuffing, Brussels sprouts, sweet potato mash, mashed ...
Add the lobster meat and gently stir together the salad. In a large bowl, gently toss the tomatoes, torn basil leaves, oil, crushed pinches of flaky coarse sea salt and pepper to taste. Mound the tomato salad in the center of 4 serving plates. Top with the lobster salad, then drizzle any leftover juices from both bowls over the top.
2 cup cooked lobster meat, cut into chunks no smaller then 3/4 inches (see Note); 2 tsp lemon juice (juice of about 1/4 lemon); 1 / 2 cup mayonnaise, plus more if necessary; salt and freshly ...
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Yields: 4 servings. Prep Time: 15 mins. Total Time: 30 mins. Ingredients. 3 (8-oz.) lobster tails, steamed, meat removed and chopped 6 tbsp. butter, divided. 4. split ...
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