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Common side effects include vomiting, black stools, diarrhea, and constipation. [1] A more serious side effect, pneumonitis, may result if aspirated into the lungs. [1] [2] Gastrointestinal obstruction and ileus are less common but serious adverse effects. [1] Use in pregnancy and breastfeeding is generally safe. [3]
Side effects generally occur. [3] Common side effects include low blood cell levels, nausea, and electrolyte problems. [4] [3] Other serious side effects include allergic reactions and mutagenesis. It may be carcinogenic, but further research is needed to confirm this. [3] Use during pregnancy may result in harm to the baby. [3]
The Mayo Clinic diet, a program that adheres to this notion, was developed by medical professionals based on scientific research, so you can trust that this program is based on science, and not ...
Arsenicum album is one of the fifteen most important recommendations in homeopathy. In classical homeopathy, people are sometimes assigned a constitutional type, named after the homeopathic remedy applied, partly on the idea that people with similar physical or mental characteristics who suffer from similar symptoms can be treated effectively with their constitutional remedy. [9] "
The 2020-2025 Dietary Guidelines for Americans suggests that limiting calories to 1,200 per day is too low for most people to meet their nutritional needs, plus it’s unsustainable for long-term ...
The Mayo Clinic Diet is a diet book first published in 1949 by the Mayo Clinic's committee on dietetics as the Mayo Clinic Diet Manual. [1] Prior to this, use of the term "diet" was generally connected to fad diets with no association to the clinic.
A typical recommendation: Half the plate is filled with high-fiber vegetables, and the rest is divided between tuna fish and a single serving of whole grain ramen noodles. Symptoms: Clumsiness, difficulty talking, confusion, loss of consciousness, and other symptoms related to hypoglycemia: Usual onset: Within 4 hours of a high carbohydrate ...
A new carbo-loading regimen developed by scientists at the University of Western Australia calls for a normal diet with light training until the day before the race. On the day before the race, the athlete performs a very short, extremely high-intensity workout (such as a few minutes of sprinting) then consumes 12 g of carbohydrate per kilogram of lean mass over the next 24 hours.