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Watercress or yellowcress (Nasturtium officinale) is a species of aquatic flowering plant in the cabbage family, Brassicaceae. Watercress is a rapidly growing perennial plant native to Eurasia. It is one of the oldest known leaf vegetables consumed by humans.
Helosciadium nodiflorum [2] (synonym: Apium nodiflorum), fool's watercress, [1] is a flowering plant found in ditches or streams, as well as fresh and brackish-water wetlands native to western Europe.
Nasturtium gambellii (syn. Rorippa gambellii) is a rare species of flowering plant in the mustard family known by the common names Gambel's yellowcress and Gambel's watercress. It is known from three [ 2 ] or four [ 3 ] scattered occurrences in California .
Price Per Meal (cost divided by 4 people except where indicated) Sirloin: (divided by 8) $4.97. ... Aldi has the lowest price per pound on Sirloin or Ribeye steak right now. For the coveted filet ...
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1. In a small bowl, whisk together the stock, fish sauce, sugar and cornstarch. 2. In a large skillet, heat 2 tablespoons of the oil. Add the shrimp and cook over high heat, turning once, until ...
Nasturtium (/ n ə ˈ s t ɜːr ʃ əm /) is a genus of a small number of plant species in the family Brassicaceae (cabbage family) commonly known as watercress or yellowcress. [2] The best known species are the edible Nasturtium officinale and Nasturtium microphyllum .
Garden cress is genetically related to watercress and mustard, sharing their peppery, tangy flavour and aroma. In some regions, garden cress is known as mustard and cress , garden pepper cress , pepperwort , pepper grass , or poor man's pepper .
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