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The first law of thermodynamics is a formulation of the law of conservation of energy in the context of thermodynamic processes. The law distinguishes two principal forms of energy transfer, heat and thermodynamic work , that modify a thermodynamic system containing a constant amount of matter.
The first established thermodynamic principle, which eventually became the second law of thermodynamics, was formulated by Sadi Carnot in 1824 in his book Reflections on the Motive Power of Fire. By 1860, as formalized in the works of scientists such as Rudolf Clausius and William Thomson , what are now known as the first and second laws were ...
Julius Robert von Mayer (25 November 1814 – 20 March 1878) was a German physician, chemist, and physicist and one of the founders of thermodynamics.He is best known for enunciating in 1841 one of the original statements of the conservation of energy or what is now known as one of the first versions of the first law of thermodynamics, namely that "energy can be neither created nor destroyed".
The first term on the right is the net rate at which momentum is convected into the volume. The second term on the right is the force due to pressure on the volume's surfaces. The first two terms on the right are negated since momentum entering the system is accounted as positive, and the normal is opposite the direction of the velocity u and ...
The zeroth law is of importance in thermometry, because it implies the existence of temperature scales. In practice, C is a thermometer, and the zeroth law says that systems that are in thermodynamic equilibrium with each other have the same temperature. The law was actually the last of the laws to be formulated. First law of thermodynamics
Researchers have made a breakthrough in applying the first law of thermodynamics to complex systems, rewriting the way we understand complex energetic systems.
[1] [2] As a key concept in thermodynamics, the adiabatic process supports the theory that explains the first law of thermodynamics. The opposite term to "adiabatic" is diabatic. Some chemical and physical processes occur too rapidly for energy to enter or leave the system as heat, allowing a convenient "adiabatic approximation". [3]
In thermodynamics, the thermodynamic free energy is one of the state functions of a thermodynamic system.The change in the free energy is the maximum amount of work that the system can perform in a process at constant temperature, and its sign indicates whether the process is thermodynamically favorable or forbidden.