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Ground Beef & Potatoes Skillet. ... Styling / Ruth Blackburn. In this healthy one-pan meal, ground beef and potatoes are paired with colorful veggies, including kale, tomato and peppers ...
Palaver sauce, a west African stew-like sauce containing vegetables, meat and/or seafood, and served with rice, fufu, or other starches. [ 7 ] Picadillo , a thick sauce of tomatoes and ground beef traditional to multiple cuisines with regional variations [ 8 ] [ 9 ]
Some street vendors mix the ground beef with curry seasoning. In Indonesia, the common spices to make the seasoned ground meat are shallots, garlic, ginger, cumin, coriander, turmeric, some salt, and sometimes a little bit of monosodium glutamate. All the spices are ground or minced and stir-fried altogether.
Kjøttkaker: meat patties or burgers about the size of a child's fist, made of ground beef, onion, salt, and pepper and generally served with sauce espagnole (Kjøttkakesaus or Brunsaus in Norwegian). Potatoes, stewed peas or cabbage and carrots are served on the side. Lingonberry jam is a common relish.
The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.
Filipino empanadas usually contain ground beef, pork or chicken, potatoes, chopped onions, and raisins (picadillo-style), [37] in a somewhat sweet, wheat flour bread. There are two kinds available: the baked sort and the flaky fried type. To lower costs, potatoes are often added as an extender, while another filling is kutsay (garlic chives).
Latkes. Latkes, also known as potato pancakes, are the one food most closely identified with Hanukkah.They’re made by forming shredded potatoes (usually combined with a little onion) into ...
A bread sauce is a British warm or cold sauce made with milk, which is thickened with bread crumbs, [1] typically eaten with roast chicken or turkey. [2] [3] [4] Recipe