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  2. 7 Top Health Benefits of Kimchi, According to Registered ...

    www.aol.com/lifestyle/7-top-health-benefits...

    It may support good vaginal health. The vagina is its own microbiome, a.k.a. it has its own colony of microorganisms that call it home — and getting enough probiotics in general is one way to ...

  3. Eatyourkimchi - Wikipedia

    en.wikipedia.org/wiki/Eatyourkimchi

    Eatyourkimchi (Eat Your Kimchi, also titled Simon and Martina from 2016–2020) is a YouTube video blog channel created by Canadian expatriates Simon Stawski and Martina Sazunic in 2008. The channel featured videos about their lives in South Korea, including food, cultural differences, and popular media.

  4. Eating kimchi every day could help stave off weight gain, new ...

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    A new suggests eating kimchi up to 3 times a day may lower men’s obesity risk; meanwhile, radish kimchi is linked to lower occurrence of midriff bulge in men and women.

  5. Baek-kimchi - Wikipedia

    en.wikipedia.org/wiki/Baek-kimchi

    Baek-kimchi helped to maintain good fats while aiding in participants' weight loss. Baek-kimchi contains many vitamins, such as vitamin A, which promotes and helps maintain healthy eyesight. [7] The probiotics and other antioxidants found in baek-kimchi can also help the body fight off infections and also boost the immune system.

  6. Kimchi - Wikipedia

    en.wikipedia.org/wiki/Kimchi

    The word then became cimchuy with the loss of the vowel o (ㆍ) in Korean language, then kimchi, with the depalatalized word-initial consonant. In Modern Korean, the hanja characters 沈菜 are pronounced chimchae (침채), and are not used to refer to kimchi, or anything else. The word kimchi is not considered as a Sino-Korean word. [15]

  7. 3 Foods That Make It Ridiculously Hard to Lose Belly Fat ...

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    What to Eat When You're Trying to Lose Belly Fat. Dr. Ortiz-Pujols urges people to take a holistic look at their diets when attempting to lose—or ward off—belly fat. There is no magic bullet.

  8. Baechu-kimchi - Wikipedia

    en.wikipedia.org/wiki/Baechu-kimchi

    Kimchi is placed in an onggi (earthenware) or a container, covered, and pressed down, and let ferment at room temperature for a day or two. Traditionally, kimchi is stored underground in onggi (earthenware). [9] Today, it is more commonly stored in a kimchi refrigerator or a regular refrigerator.

  9. 5 "Bad" Things You Should Do If You're Trying to Lose ...

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    The 5 “Bad” Things You Should Do to Lose Visceral Fat The good news is there are things you can do to trim visceral fat, especially “bad” ones, like these. 1.