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In addition, the animal may be single-coated or may have a number of coats, such as an undercoat and a topcoat (also called an outer coat or, sometimes, overcoat), which is made up of guard hair. The state of the coat is considered an indication of the animal's breeding and health. Animals might have different coat quality for different seasons.
A selectively bred rabbit from the 1900s, the Rex rabbit, has guard hairs of the same length as the down, but this is an atypical recessive trait that is relatively rare in wild rabbits. Rabbit hair is commonly considered a byproduct of the ordinary process of breeding rabbits for meat, and as such is manufactured in vast quantities in England ...
A modern paletot is a classic business overcoat, usually double-breasted with a 6×2 button arrangement, the top buttons placed wider apart and not fastened, with peaked lapels, a flat back and no belt. A paletot is often made of flannel or tweed in charcoal or navy blue. [2] [3]
An overcoat is a type of long coat intended to be worn as the outermost garment, which usually extends below the knee. Overcoats are most commonly used in winter when warmth is more important. They are sometimes confused with or referred to as topcoats , which are shorter and end at or above the knees.
Similarly, in American English, the term sports coat is used to denote a type of jacket not worn as outerwear (overcoat) (sports jacket in British English). Swedish police women with coats in 1958. That was their uniform. The term jacket is a traditional term usually used to refer to a specific type of short under-coat. [13]
Grey wool covert coat with notched lapels and black velvet collar, made by Aquascutum. A covert coat or Crombie coat is a gentleman's overcoat typically with notched lapels which originated in the late 19th century as a "short topcoat" to be worn for hunting and horse riding.
The Enderby Island Rabbit, or simply Enderby rabbit, is a rare breed. It originates from rabbits introduced to Enderby Island, [55] an uninhabited subantarctic island in New Zealand's Auckland Islands group, from Australia in October 1865 to serve as castaway food. [55] Over 130 years the isolated population became a distinctive variety.
The Brown Chestnut of Lorraine (also known as the Brun Marron de Lorraine) is a breed of domestic rabbit that originated in France and is named for the Lorraine region. The breed is currently considered rare. It was developed by Ch. Kauffmann from Garenne and Tan rabbit stock. The ideal weight for this breed is 2–2.4 kilograms (4.4–5.3 lb). [1]