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  2. Baked Penne with Chicken Sausage and Kale Recipe - AOL

    www.aol.com/food/recipes/baked-penne-chicken...

    Preheat oven to 400 degrees and boil a pot of salted water. Peel and chop the onion and mince the garlic. Remove the rib from the center of the kale and coarsely chop.

  3. Skillet Baked Penne Recipe - AOL

    www.aol.com/food/recipes/skillet-baked-penne-recipe

    Preheat oven to 475 degrees. In a 10-inch oven-safe skillet, saute garlic, pepper flakes, and salt&pepper in olive oil for about 1 minute. Add crushed tomatoes, water, penne, and an additional 1/4 ...

  4. The Magical Ina Garten Baked Pasta Recipe You'll Want ... - AOL

    www.aol.com/magical-ina-garten-baked-pasta...

    Dot with the butter and bake for 10 minutes or until bubbly. Related: The One Ingredient That Makes Ina Garten's Tomato Soup a Must-Make Penne with Five Cheeses out of the oven

  5. Three-Cheese Chicken Penne Pasta Bake Recipe - AOL

    homepage.aol.com/food/recipes/three-cheese...

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  6. Pastitsio - Wikipedia

    en.wikipedia.org/wiki/Pastitsio

    The dish is typically made with penne or macaroni pasta, a minced-meat sauce with tomato and onion, and a white sauce often enriched with Rumi cheese. Egg or cheese (cheddar and mozzarella) [dubious – discuss] may also be baked on top. The dish was introduced to Egypt by Greek and Italian immigrants in the 19th century. [13]

  7. Broccoli & Garlic Penne Pasta Recipe - AOL

    homepage.aol.com/.../broccoli-garlic-penne-pasta

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  8. 50 Easy Penne Pasta Recipes for the Weeknight Dinner Win - AOL

    www.aol.com/50-easy-penne-pasta-recipes...

    Best Penne Pasta Recipes. I find penne to be quite versatile too, as far as pasta shapes are concerned. I'm talking baked penne pasta, penne pasta salads, one-pot skillet meals with penne and even ...

  9. Pasta al forno - Wikipedia

    en.wikipedia.org/wiki/Pasta_al_forno

    Baked pasta can ideally be divided in two big categories: the version with béchamel sauce was born in the Renaissance courts of the center and north, as a poorer variant of meat pies, from which probably derive very famous dishes such as lasagne al forno and Emilian cannelloni; the so-called pasta 'nfurnata or pasta 'ncasciata is instead one of the most typical dishes of Sicily (particularly ...

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