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A pre-packaged slice of sugar cream pie in Indianapolis, Indiana. Sugar cream pie is the unofficial state pie of Indiana, [4] where it is believed to have originated with Quaker settlers who came from North Carolina in the early 19th century, and thereafter settled in East Central Indiana, particularly around the cities of New Castle, Portland, Richmond, and Winchester.
Get Ree's Dreamy Apple Pie recipe. Danielle Daly. Blackberry Cobbler. Ree originally got this recipe from her stepmother Patsy, and incredibly, it only has five ingredients: butter, sugar, self ...
There are different styles of filling for rhubarb pie. An early recipe for "Pie Plant Pies" from 1874 was made with just four ingredients: sugar and rhubarb stems, water and a little flour as a thickener. [84] Strawberries and butter can be added to the basic recipe for strawberry rhubarb pie. [85]
There are many variations of transparent pie recipes, but one version is a regular pecan pie recipe with pecans omitted, and vanilla replaced with nutmeg or lemon juice. [24] This pie can be served at room temperature or chilled, but when it is served at room temperature it looks transparent. [25]
According to Miller, this pecan pie recipe from 1914 is made without corn syrup because corn syrup wasn't invented until the 1930s. This pie doesn't have the "goopy" filling but rather features a ...
Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...
A pie or tart consisting of a pastry and a filling of either fruit, a crumbled butter and sugar mix, or a cooked rice and custard porridge. Västerbotten pie Sweden: Savory A pie filled with a mixture of Västerbotten cheese, cream and eggs. [citation needed] Walnut pie: Worldwide Sweet A pie prepared using walnuts as a main ingredient ...
4. Jell-O Pudding Pops. Once a beloved treat of the 70s and 80s, Pudding Pops were a freezer aisle favorite that blended the creamy texture of pudding with the chill of a popsicle.