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Harris Dining Hall – also known simply as Harris Hall- was named after Andrew Lintner Harris and was one of the many dining facilities located on the campus at Miami University in Oxford, Ohio. Since 1961, it was the main all-you-can-eat dining hall for undergraduate students who live on the southern side of the campus.
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MacCracken Hall was named after Henry Mitchell MacCracken, "one of America's outstanding nineteenth century educators" [2] and an 1857 graduate of Miami University. [2] [9] MacCracken was born in Oxford, Ohio on September 28, 1840, and he entered Miami University in 1852, when he was only 12 years old. [9]
Miami University provides a liberal arts education; it offers more than 120 undergraduate degree programs and over 70 graduate degree programs within its seven schools and colleges in architecture, business, engineering, humanities and the sciences. [10] It is a member of the University System of Ohio.
They created 9 food stations, 4 themed interior dining areas, a formal dining area, and an outdoor café (Ogden Hall). This new addition cost $6,103,444.00 and the projects contractor was Wright Seyferth. The building is currently used as a dining hall and a residence hall for freshman students. [1]
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