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  2. Butter - Wikipedia

    en.wikipedia.org/wiki/Butter

    Butter slowly became more accepted by the upper class, notably when the Roman Catholic Church allowed its consumption during Lent from the early 16th century. Bread and butter became common fare among the middle class and the English, in particular, gained a reputation for their liberal use of melted butter as a sauce with meat and vegetables.

  3. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Beurre noisette – Brown butter sauce; ... Béchamel – milk-based sauce, thickened with a white roux. [23] Beurre blanc – Reduction of butter, vinegar, ...

  4. Beurre monté - Wikipedia

    en.wikipedia.org/wiki/Beurre_monté

    ' mounted butter ') refers to melted butter that remains emulsified, even at temperatures higher than that at which butter usually breaks down. Beurre monté may refer either to the melted butter sauce itself, or to the method of making it. Butter is an emulsion of about 2% milk solids, 80% milk fats (clarified butter), and about 18% water.

  5. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Barbecue sauceSauce used as a marinade, basting, topping, or condiment; Béarnaise sauceSauce made of clarified butter and egg yolk; Béchamel sauce – French white sauce based on roux and milk; Black pepper – Ground fruit of the family Piperaceae

  6. List of butter dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_butter_dishes

    Deep-fried butter – Snack food made of butter; Egg butter – Mixture of butter and chopped hard boiled eggs, eaten in Finland and Estonia; Garlic butter – Compound butter, or beurre à la bourguignonne; Gooey butter cake – Cake originally from St. Louis, Missouri; Hard sauce – Dessert sauce of sugar, butter, and spirits; Hollandaise ...

  7. Gnudi with Brown Butter Sauce Is the Easy Yet ... - AOL

    www.aol.com/gnudi-brown-butter-sauce-easy...

    Cook, stirring occasionally, until foam subsides and butter begins to turn a deep caramel color, 8 to 10 minutes; remove from heat. Stir in pine nuts and basil. Pour butter mixture over gnudi.

  8. List of dairy products - Wikipedia

    en.wikipedia.org/wiki/List_of_dairy_products

    It is generally used as a spread and a condiment, as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water. See also Hard sauce. Butterfat: The fatty portion of milk. Milk and cream are often sold according to the amount of butterfat they contain. Buttermilk: Refers to a number ...

  9. FDA Recalls 80,000 Pounds of Costco Butter Over Missing Milk ...

    www.aol.com/news/fda-recalls-80-000-pounds...

    In response, 2020 Libertarian vice presidential candidate Spike Cohen said, "80,000 pounds of Costco butter was just recalled, because the label doesn't say that it contains milk. It's butter."