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The marketing claims that, "In 1894, Dmitri Mendeleev, the greatest scientist in all Russia, received the decree to set the Imperial quality standard for Russian vodka and the 'Russian Standard' was born", [9] or that the vodka is "compliant with the highest quality of Russian vodka approved by the royal government commission headed by Mendeleev in 1894."
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By 2016, the distillery was producing 1,887,000 dal of vodka and 1,030,000 dal of spirit p.a., making it one of the 15 largest vodka manufacturers and 20 largest spirit manufacturers in Russia. The distillery accounted for 80% of strong alcohol produced in Altai Krai and was one of the largest taxpayers in the region. [17]
9 Types of Vodka, Explained 1. Rye Vodka. According to Eldefri, vodkas made from grains, such as rye, deliver a spicier character with robust, earthy undertones.
Vodka (Polish: wódka; Russian: водка; Swedish: vodka) is a clear distilled alcoholic beverage.Different varieties originated in Poland, Russia, and Sweden. [1] [2] Vodka is composed mainly of water and ethanol but sometimes with traces of impurities and flavourings. [3]
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For a long time the Kristall plant was the leader in terms of vodka production in the Russian Federation, in particular, in 2011 it produced 9.1 million dal of products, and in 2012, due to the beginning of the transfer of production facilities to the Moscow region, it lost first place and reduced production to 7 million dal.
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