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Tasty and Healthy Food was subtitled "To the Soviet Housewife from the People’s Commissariat of the Food Industry" and represented its recipes as a reference work for the new Soviet cuisine. [5] According to the New York Times, the cookbook was "hallowed"; Soviet citizens referred to it as "The Book". [1] [5]
For example, one recipe for babka called for ingredients such as 60 to 70 eggs, which few people could afford at that time. But as life got better the need for cookbooks and complex recipes rose. In 1952, The Book of Tasty and Healthy Food was published as the acceptable Soviet analogue of the outdated Gift and as an everyday cookbook.
It was the first Swedish cookbook to use the four-piece measuring set and meat thermometer in the recipes. The cookbook has always advocated for modest, rational consumption. Its focus has changed over time, from covering efficiency to healthy eating to environmentally friendly cooking, but the endpoint has remained the same. [4] Vår kokbok is ...
1 eggplant, cut into ½-inch slices. 2 cloves of garlic, finely chopped (use pre-chopped from the jar if easier) ¼ cup olive oil. 1 teaspoon Mediterranean spice blend or your favorite blend ...
The series combined recipes with food-themed travelogues in an attempt to show the cultural context from which each recipe sprang. Each volume came in two parts—the main book was a large-format, photograph-heavy hardcover book, while extra recipes were presented in a spiralbound booklet with cover artwork to complement the main book.
A cookbook or cookery book [1] is a kitchen reference containing recipes. Cookbooks may be general, or may specialize in a particular cuisine or category of food. Recipes in cookbooks are organized in various ways: by course (appetizer, first course, main course, dessert), by main ingredient, by cooking technique, alphabetically, by region or ...
1 medium peach, diced. 2 Tbsp. sliced almonds. 1 Tbsp. chia seeds. A.M. Snack (208 calories) ¼ cup dry-roasted unsalted shelled pistachios. Lunch (374 calories) 1 serving Green Salad with Pita ...
There are so many different ways to add a little something extra to this recipe: Add fresh fruit like strawberries, blueberries, or raspberries. Add toasted coconut flakes. Add chocolate chips for ...
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