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A colloid is a mixture in which one substance consisting of microscopically dispersed insoluble particles is suspended throughout another substance. Some definitions specify that the particles must be dispersed in a liquid , [ 1 ] while others extend the definition to include substances like aerosols and gels .
Another gastronomical example is the ouzo effect, where the droplets in the cloudy microemulsion grow by Ostwald ripening. In geology, it is the textural coarsening, aging or growth of phenocrysts and crystals in solid rock which is below the solidus temperature.
The mechanical, thermal, or enzymatic treatment of milk manipulates the integrity of these fat globules and results in a wide variety of dairy products. [11] Oxide dispersion-strengthened alloy (ODS) is an example of oxide particle dispersion into a metal medium, which improves the high temperature tolerance of the material. Therefore these ...
Examples include amongst others blood, pigmented ink, cell fluids, paint, antacids and mud. Artificial sols can be prepared by two main methods: dispersion and condensation. In the dispersion method, solid particles are reduced to colloidal dimensions through techniques such as ball milling and Bredig's arc method .
Colloidal chemistry (5 C, 125 P) A. Aerosols (5 C, 35 P) G. Gels (2 C, 24 P) Pages in category "Colloids" The following 29 pages are in this category, out of 29 total.
A mixture is the physical combination of two or more substances in which the identities are retained and are mixed in the form of solutions, suspensions or colloids. [2] [3] Mixtures are one product of mechanically blending or mixing chemical substances such as elements and compounds, without chemical bonding or other chemical change, so that ...
Colloids are formed by phase separation, though not all phase separations forms colloids - for example oil and water can form separated layers under gravity rather than remaining as microscopic droplets in suspension. A common form of spontaneous phase separation is termed spinodal decomposition; it is described by the Cahn–Hilliard equation.
Examples include osmotic pressure, freezing-point depression, and boiling-point elevation. colloid A mixture in which microscopic insoluble particles are suspended within and evenly dispersed throughout another substance, usually a liquid but sometimes inclusive of aerosols and gels. Thus a colloid contains a dispersed phase and a continuous phase.