Search results
Results from the WOW.Com Content Network
Happy Family ( Chinese: 过好年) is a Singaporean family-themed Chinese drama which was telecasted on Singapore 's free-to-air channel, MediaCorp Channel 8. It stars Rui En, Chen Shucheng, Ann Kok, Darren Lim, Cynthia Koh, Shaun Chen, Chen Tianwen and Pan Lingling as the casts of the series. It made its debut on 19 January 2010 and ended on ...
Traditional Chinese Simplified Chinese Pinyin Notes Double steaming / double boiling: 燉: 炖: dùn: a Chinese cooking technique to prepare delicate and often expensive ingredients. The food is covered with water and put in a covered ceramic jar, and is then steamed for several hours. Red cooking: 紅燒: 红烧: hóngshāo
Food portal. v. t. e. American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China.
August 10, 2020. ( 2020-08-10) Go Ahead ( Chinese: 以家人之名; pinyin: Yǐ Jiārén zhī Míng) is a 2020 Chinese television drama series, which revolves around three non blood-related kids who became each other's family. It premiered on Hunan TV on August 10, 2020. [ 1] The series was a hit, and was well received by audiences for its warm ...
t. e. Customs and etiquette in Chinese dining are the traditional behaviors observed while eating in Greater China. Traditional Han customs have spread throughout East Asia to varying degrees, with some regions sharing a few aspects of formal dining, which has ranged from guest seating to paying the bill.
A reunion dinner ( Chinese: 年夜飯, 團年飯 or 團圓飯; Vietnamese: Tất niên) is held on New Year's Eve of the Chinese and Vietnamese New Years, [ 1] during which family members get together to celebrate. It is often considered the most important get-together meal of the entire year. [ 2]
Filial piety is the virtue of exhibiting love and respect for one's parents, elders, and ancestors, particularly within the context of Confucian, Chinese Buddhist, and Daoist ethics. [ 2] The Confucian Classic of Filial Piety, thought to be written around the late Warring States - Qin - Han period, has historically been the authoritative source ...
Chinese cuisine is deeply intertwined with traditional Chinese medicine, such as in the practise of Chinese food therapy. Color, scent and taste are the three traditional aspects used to describe Chinese food, [8] as well as the meaning, appearance, and nutrition of the food. Cooking should be appraised with respect to the ingredients used ...