Search results
Results from the WOW.Com Content Network
The Chicago metropolitan area – also known as "Chicagoland" – is the metropolitan area associated with the city of Chicago, Illinois, and its suburbs. [2] With an estimated population of 9.4 million people, [ 3 ] it is the third largest metropolitan area in the United States [ 4 ] and the region most connected to the city through geographic ...
The building and its classic freestanding neon sign were added to the National Register of Historic Places on May 5, 2006, along with fellow Illinois Route 66 restaurants Lou Mitchell's and Ariston Cafe. [1] In 2009, the restaurant was featured on a Route 66 edition of Diners, Drive-Ins and Dives. [4]
The Dixie Travel Plaza, previously known as the Dixie Truck Stop and Dixie Trucker's Home, [1] is a large trucker and travel plaza located in McLean, Illinois, on Interstate 55. [2] It was established by J.P. Walters and John Geske in 1928 on old US Route 66 as a small sandwich stand in a truck mechanic's garage. [3]
Michelin-starred restaurants in Illinois (1 C, 27 P) N. New American restaurants in Illinois (1 C, 7 P) R. Restaurants in Chicago (4 C, 101 P) S.
TreeHouse Foods Inc. is a multinational food processing company specializing in producing private label packaged foods headquartered in Oak Brook, Illinois. [2] [3] [4] Created in 2005 [5] and consisting entirely of acquisitions, [5] in 2010 the company had sales of $2 billion [5] and employed over 4,000 people at 20 facilities. [5]
Oakbrook Terrace city, Illinois – Racial and ethnic composition Note: the US Census treats Hispanic/Latino as an ethnic category. This table excludes Latinos from the racial categories and assigns them to a separate category. Hispanics/Latinos may be of any race. Race / Ethnicity (NH = Non-Hispanic) Pop 2000 [10] Pop 2010 [7] Pop 2020 [8 ...
How one of the best restaurants in Peoria, Illinois, became "the most infamous restaurant in the state." 40 years ago, a beloved Peoria restaurant was the source of a historic botulism outbreak ...
The Central Manufacturing District of Chicago is a 265-acre (1.07 km 2) area [1] of the city in which private decision makers planned the structure of the district and its internal regulation, including the provision of vital services ordinarily considered to be outside the scope of private enterprise. [2]