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  2. Choy sum - Wikipedia

    en.wikipedia.org/wiki/Choy_sum

    Choy sum is a green leafy vegetable similar to gai lan, and can be characterized by the distinct yellow flowers which it bears.Each flower has four yellow, oval to round petals with six stamens on fleshy, erect stems which are 0.5 to 1 centimetre (1 ⁄ 4 to 1 ⁄ 2 inch) in diameter and 15 to 20 cm (6 to 8 in) tall with light to dark green, and are oval (becomes acuminate shaped, or basal ...

  3. Low-FODMAP diet - Wikipedia

    en.wikipedia.org/wiki/Low-FODMAP_diet

    Below are low-FODMAP foods categorized by group according to the Monash University "Low-FODMAP Diet". [15] [16]Vegetables: alfalfa, bean sprouts, green beans, bok choy, capsicum (bell pepper), carrot, chives, fresh herbs, choy sum, cucumber, lettuce, tomato, zucchini, the green parts of leeks and spring onions

  4. These are the healthiest beans and legumes, according to ...

    www.aol.com/news/healthiest-beans-legumes...

    These include navy beans, cannellini beans, great northern beans, butter beans, and more. One serving or half-cup of boiled white beans, per the USDA , provides about: 130 calories

  5. List of non-starchy vegetables - Wikipedia

    en.wikipedia.org/wiki/List_of_non-starchy_vegetables

    Thus, for the same calories, one can eat a larger quantity of non-starchy vegetables compared to smaller servings of starchy vegetables. This list may not be complete [1] [2] [3] Alfalfa sprouts; Arugula; Artichoke; Asparagus; Bamboo shoots; Beans (green, Italian, yellow or wax) Bean sprouts; Beets; Bok choy; Broccoli; Brussels sprouts; Cabbage ...

  6. How to Estimate How Many Green Beans You Need per Person - AOL

    www.aol.com/heres-exactly-many-bags-green...

    Assuming one pound of green beans contains 35 to 40 pieces and yields about 3 cups of chopped beans, you’ll need about one pound for a party of three, assuming you’re making roasted, steamed ...

  7. Cruciferous vegetables - Wikipedia

    en.wikipedia.org/wiki/Cruciferous_vegetables

    Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.

  8. Green beans are actually a fruit -- and our minds are blown - AOL

    www.aol.com/lifestyle/2017-11-21-green-beans-are...

    According to the Edible Academy at the New York Botanical garden, green beans are actually considered “dry fruit" -- unless they come from cans. Toby Adams, the director of the Edible Academy ...

  9. List of vegetables used in Assamese cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetables_used_in...

    Urad bean: Vigna mungo: Mogu-Maah Mung bean: Vigna radiata: Rohor dail/dali Pigeon pea: Cajanus cajan: Boot-Maah Chickpea: Cicer arietinum: Motor Dail/Dali Split pea: Pisum sativum: French bean Green bean: Runner bean: Phaseolus coccineus: Dangbodi/Lesera/Leseri Yardlong bean: Vigna unguiculata sesquipedalis: Raz-Maah Common bean: Phaseolus ...