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  2. These Baked Pasta Recipes Come Out Bubbling Hot and Golden

    www.aol.com/baked-pasta-recipes-come-bubbling...

    It's similar to stuffed shells, but made with a tube-shaped pasta that's filled with a four-cheese mixture and topped with a homemade meat sauce, and of course, more cheese. Get the Manicotti recipe .

  3. 41 Easy Pasta Meals to Feed (and Impress) a Crowd - AOL

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    Jumbo pasta shells filled with creamy ricotta and spinach filling, topped with more cheese and baked on top of hearty red sauce. Get the recipe: Spinach and Ricotta Stuffed Pasta Shells.

  4. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    Stuffed Shells. Imagine lasagna being ... That’s the beauty of stuffed shells. Get the Stuffed Shells recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: SPENCER RICHARDS ... Get the Mushroom, Spinach ...

  5. Cannelloni - Wikipedia

    en.wikipedia.org/wiki/Cannelloni

    Cannelloni (Italian: [kannelˈloːni]; Italian for 'large reeds') are a cylindrical type of egg-based stuffed pasta generally served baked with a filling and covered by a sauce in Italian cuisine. [1] Popular stuffings include spinach and ricotta or minced beef. The shells are then typically covered with tomato sauce.

  6. Cappelletti (pasta) - Wikipedia

    en.wikipedia.org/wiki/Cappelletti_(pasta)

    The traditional recipe for cappelletti includes, among the ingredients of the filling (batù) chicken, pork, veal or beef (as well as bacon and cotechino), Parmesan, eggs and nutmeg. For the puff pastry there are no particular differences compared to the one prepared for all the other types of filled pasta. [5]

  7. 18 Baked Pastas To Make for Dinner This Week - AOL

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    Get Recipe: Cheese Stuffed Manicotti "Drain the ricotta if it is runny. You can eliminate extra moisture from runny ricotta by spreading it between a few layers of paper towels and pressing to dry it.

  8. Broccoli & Cheese Stuffed Shells Recipe - AOL

    homepage.aol.com/.../broccoli-cheese-stuffed-shells

    1. Stir the ricotta cheese, broccoli, 1/2 cup of the mozzarella cheese, Parmesan cheese and black pepper in a medium bowl. Spoon about 2 tablespoons of the cheese mixture into each shell. 2. Spread 1 cup of the sauce in a 13 x 9 x 2-inch shallow baking dish. Place the filled shells on the sauce. Pour the remaining sauce over the shells.

  9. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

    www.aol.com/25-fall-pasta-recipes-serve...

    This fall pasta recipe is equal parts salty, savory and satiating, thanks to shallot, garlic and lots of crispy bacon. "It has a bit of tang from a secret ingredient: apple cider vinegar," Gillen ...

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