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Melothria scabra, commonly known as the cucamelon, Mexican miniature watermelon, Mexican sour cucumber, Mexican sour gherkin, mouse melon, or pepquinos, [2] [3] [4] is a species of flowering plant in the cucurbit family grown for its edible fruit. [5] Its native range spans Mexico to Venezuela. [1]
Citrullus Colocynthis Fruit in Behbahan Wild Citrullus Colocynthis. Citrullus colocynthis, with many common names including Abu Jahl's melon, (native name in Turkey) [2] colocynth, [3] bitter apple, [3] bitter cucumber, [3] egusi, [4] vine of Sodom, [3] or wild gourd, [3] is a poisonous desert viny plant native to the Mediterranean Basin and West Asia, especially the Levant, [5] [6] [7] Turkey ...
Brassicas, [18] Verticillium-susceptible species (tomatoes, potatoes, eggplant, peppers, melons, okra, mint, bush or bramble fruits, stone fruits, chrysanthemums, roses) [18] Thyme planted and/or placed next to each other help grow more strawberries quickly.
Cucumis – cucumber (C. sativus); various melons and vines. Momordica – bitter melon. Luffa – commonly called 'luffa' or ‘luffa squash'; sometimes spelled loofah. Young fruits may be cooked; when fully ripened, they become fibrous and unpalatable, thus becoming the source of the loofah scrubbing sponge. Cyclanthera – Caigua.
Melothria sphaerocarpa is a species of melon native from southern Mexico and the Dominican Republic through Central America to tropical South America. It has been introduced to western tropical Africa, [1] where has been known under the synonym Cucumeropsis mannii, and is grown for food and as a source of oil, more often for the seed oil than for the fruit.
The kolkhoznitsa melon was first bred by a Russian gardener in the 1930s, specifically for cool, shorter seasons. It then spread to other European countries such as Ukraine, eventually making its way to the United States. [2] The rind is thin and golden-orange in color and the interior flesh is white and dense. It is round to slightly oblong in ...
Egusi seeds are used in making egusi soup; the soup is thickened with the seeds. Melothria sphaerocarpa, which egusi seeds are from, grows throughout central to western Africa and is used by different ethnic groups in these regions to prepare the soup, and the origins of the soup are deeply rooted in the Yoruba culinary [5] Egusi soup is a very popular soup in West Africa, with considerable ...
He started a celery farm in 1926 with 40 acres (16 ha). [1] With celery as the cash crop, Duda had around 2,500 acres (1,000 ha) in the 1940s. The family diversified into beef cattle ranching at their Cocoa Ranch, near Cocoa, Florida. By the 1970s, it had 20,000 cattle. The business was incorporated in 1953.