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The workers who had been renovating the building were trying to peel away old cast iron piping by using acetylene torches and grinders. According to Maj. Henry Ott, of the Louisville Fire Department, he believes that the slag left behind from these tools dropped and smoldered. [9]
Restaurants, shops, and a hotel have brought new life to the many formerly empty historic cast-iron façade buildings on the north side of the 100 block of West Main Street.
Farewell to 2023 and hello to 2024! From fine dining to Champagne toasts at midnight and more, here is a list of 16 restaurants where you can dine in or order a meal to-go around Louisville this ...
The West Main District is one of the five districts of downtown Louisville, Kentucky.The district, or a portion of it, is listed in the National Register of Historic Places as West Main Street Historic District, due to its containment of some of the oldest structures in the city.
Edward Lee (born July 2, 1972), Korean name Lee Kyun (Korean: 이균), [1] is an American celebrity chef, author and restaurateur. He has made numerous television appearances on shows including The Mind of a Chef, Iron Chef America, Top Chef, and Culinary Class Wars.
There are not many restaurants that have lasted 70 years and not many have two locations sitting near the Ohio River. Since opening in 1948, KingFish still reigns as a special spot for seafood.
36 Hours in Louisville, Ky.—New York Times, March 31, 2011; Bucket List: The top 50 things to do in Louisville—WLKY, August 18, 2013; Greater Louisville Convention and Visitors Bureau; LouisvilleHotBytes restaurant reviews; Louisville Olmsted Parks Conservancy
If you’re a fan of Louisville’s natural wine bar in Shelby Park, something similar is coming to another neighborhood soon. The owners behind The Breeze Wine Bar and Spirits and the Canary Club ...
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