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2. Snow pea - Wikipedia

   en.wikipedia.org/wiki/Snow_pea

   A child holding an edible pod pea in Kenya. Snow peas, along with sugar snap peas and unlike field and garden peas, are notable for having edible pods that lack inedible fiber [11] (in the form of "parchment", a fibrous layer found in the inner pod rich in lignin [12]) in the pod walls. Snow peas have the thinner walls of the two edible pod ...

3. Cereal growth staging scales - Wikipedia

   en.wikipedia.org/wiki/Cereal_growth_staging_scales

   Dry seed 01: Start of imbibition 03: Imbibition complete 05: Radicle emerged from seed 07: Coleoptile emerged from seed 09: 0.0: Leaf just at coleoptile tip Seedling growth 10: 1: First leaf through coleoptile 11: 1.+ First leaf unfolded 12: 1.+ 2 leaves unfolded 13: 2.+ 3 leaves unfolded 14: 3.+ 4 leaves unfolded 15: 4.+ 5 leaves unfolded 16: ...

4. BBCH-scale - Wikipedia

   en.wikipedia.org/wiki/BBCH-scale

   BBCH-scales have been developed for a range of crop species where similar growth stages of each plant are given the same code. Phenological development stages of plants are used in a number of scientific disciplines ( crop physiology , phytopathology , entomology and plant breeding ) and in the agriculture industry ( risk assessment of ...

5. Pea - Wikipedia

   en.wikipedia.org/wiki/Pea

   Snow peas have flat pods with thin pod walls. Pods and seeds are eaten when they are very young. Snap peas or sugar snap peas have rounded pods with thick pod walls. Pods and seeds are eaten before maturity. The name sugar pea can include both types [32] or be synonymous with either snow peas or snap peas in different dictionaries. [34]

6. Do You Know the Difference Between Snow Peas and Snap Peas? - AOL

   www.aol.com/lifestyle/know-difference-between...

   Learn the difference between snow peas and snap peas. Here, you'll learn everything about this spring legume, including recipes for salads, pastas, and more.

7. List of sweetcorn varieties - Wikipedia

   en.wikipedia.org/wiki/List_of_sweetcorn_varieties

   The oldest type of sweet corn contains more sugar and less starch than field corn intended for livestock. Tends to be heartier in respect to planting depth, germination and growth than other types. Begins conversion of sugar to starch after peak maturity or harvest, and as such is best eaten immediately after harvest.