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  2. Dubrovnik - Wikipedia

    en.wikipedia.org/wiki/Dubrovnik

    The names Dubrovnik and Ragusa co-existed for several centuries.Ragusa, recorded in various forms since at least the 10th century (in Latin, Dalmatian, Italian; in Venetian: Raguxa), remained the official name of the Republic of Ragusa until 1808, and of the city within the Kingdom of Dalmatia until 1918, while Dubrovnik, first recorded in the late 12th century, was in widespread use by the ...

  3. Festivity of Saint Blaise, the patron of Dubrovnik - Wikipedia

    en.wikipedia.org/wiki/Festivity_of_Saint_Blaise...

    It was recognized as a UNESCO Intangible Cultural Heritage in 2009. [2] [3] Festivity is also the Day of the City of Dubrovnik. [1] [4] The Croatian Ministry of Culture describes the festivity with these words: "Besides the spiritual significance, Festivity in particular forms social relations and rules as well as the quality of government. The ...

  4. Culture of Croatia - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Croatia

    Croatian wine (vino, pl. vina) has a history dating back to the Ancient Greek settlers, and their wine production on the southern Dalmatian islands of Vis, Hvar and KorĨula some 2,500 years ago.< [97] Like other Old World wine producers, many traditional grape varieties still survive in Croatia, perfectly suited to their local wine hills.

  5. Dubrovnik city guide: Best things to do and where to stay in ...

    www.aol.com/dubrovnik-city-guide-best-things...

    Croatia’s bakeries are a godsend for a bite on the go. Stop by Holy Burek for a paper bag of the cheese or spinach filo pastry wonder burek , great for taking on to the beach or while dangling ...

  6. Croatian cuisine - Wikipedia

    en.wikipedia.org/wiki/Croatian_cuisine

    Croatian cuisine (Croatian: Hrvatska kuhinja) is heterogeneous and is known as a cuisine of the regions, since every region of Croatia has its own distinct culinary tradition. Its roots date back to ancient times. The differences in the selection of foodstuffs and forms of cooking are most notable between those in mainland and those in coastal ...

  7. List of World Heritage Sites in Croatia - Wikipedia

    en.wikipedia.org/wiki/List_of_World_Heritage...

    Dubrovnik 1979 95; i, iii, iv (cultural) Dubrovnik became a prosperous Maritime Republic during the Middle Ages, it became the only eastern Adriatic city-state to rival Venice. Supported by its wealth and skilled diplomacy, the city achieved a remarkable level of development, particularly during the 15th and 16th centuries. [10]

  8. St Blaise's Church - Wikipedia

    en.wikipedia.org/wiki/St_Blaise's_church

    The Church of St. Blaise (Croatian: Crkva sv. Vlaha) is a Baroque church in Dubrovnik and one of the city's major sights. Saint Blaise (St. Vlaho), identified by medieval Slavs with the pagan god Veles, is the patron saint of the city of Dubrovnik and formerly the protector of the independent Republic of Ragusa.

  9. List of Intangible Cultural Heritage elements in Croatia

    en.wikipedia.org/wiki/List_of_Intangible...

    The United Nations Educational, Scientific and Cultural Organisation (UNESCO) intangible cultural heritage elements are the non-physical traditions and practices performed by a people. As part of a country's cultural heritage, they include celebrations, festivals, performances, oral traditions, music, and the making of handicrafts. [1]

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