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  2. My Chef-Husband Just Taught Me How to Make the Best-Ever ...

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    Next, he layered the panini ingredients. The kalamata olive spread went on one side of the bread, followed by neat rows of thinly sliced mozzarella.

  3. Panini (sandwich) - Wikipedia

    en.wikipedia.org/wiki/Panini_(sandwich)

    Panini is a word of Italian origin. In Italian, the noun panino (Italian:; pl.: panini) is a diminutive of pane (lit. ' bread ') and refers to a bread roll. Panino imbottito (lit. ' stuffed panino ') refers to a sandwich, but the word panino is also often used alone to indicate a sandwich in general.

  4. 12 Classic Italian Pizza Recipes That Are Pure Happiness - AOL

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    As a rule of thumb, the pizza crust is thicker in the south and thinner in the northern part of the country. So, Sicilian pizza is thick and fluffy, while pizza in Milan is thin and crusty.

  5. Stromboli (food) - Wikipedia

    en.wikipedia.org/wiki/Stromboli_(food)

    Stromboli, also known as pizza arrotolata (Italian for "rolled-up pizza"), is a type of baked turnover filled with various Italian cheeses (typically mozzarella) and usually Italian cold cuts (typically meats such as salami, capocollo and bresaola) or vegetables, served hot. The dough used is either Italian bread dough or pizza dough.

  6. 7 delicious pizza recipes you can actually make at home - AOL

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    And if you want the flavors of pizza in a coffee-table-style snack, set out this pizza-flavored cheeseball at your next gathering! Click through to see pizza styles across the nation:

  7. Pizza bianca - Wikipedia

    en.wikipedia.org/wiki/Pizza_bianca

    Pizza bianca Type Flatbread Place of origin Italy Region or state Rome, Lazio Pizza bianca is a type of flatbread originating in Rome, Italy. It is a plain yeast flatbread which more closely resembles focaccia than typical cheese-topped pizza. It can be split and filled with ingredients such as prosciutto, Parmesan cheese or rocket and is typically served hot. In 2019 the government of Italy ...

  8. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Since the 20th century the cuisine has come under the influence of other Italian regions, so that various pizza and pasta dishes have become staples. [172] This fusion has led to the creation of dishes such as pasta with speck cream sauce and baked apple rings. [172] The territory of Bolzano is also reputed for its Müller-Thurgau white wines.

  9. The Secret Ingredient for Crispy, Crunchy, Perfectly Golden ...

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    Related: The 10 Panini Recipes You Need for Crispy, Cheesy, Cheesy Bliss Anytime How To Make Grilled Cheese with Mayo Martha's ultimate grilled cheese incorporates mayo and butter.