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  2. Ethics of cloning - Wikipedia

    en.wikipedia.org/wiki/Ethics_of_cloning

    In 2015, the European Union voted to ban the cloning of farm animals (cattle, pigs, sheep, goats, and horses), and the sale of cloned livestock, their offspring, and products derived from them, such as meat and milk. The ban excluded cloning for research, and for the conservation of rare breeds and endangered species.

  3. Genetically modified animal - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_animal

    Livestock are modified with the intention of improving economically important traits such as growth-rate, quality of meat, milk composition, disease resistance and survival. Animals have been engineered to grow faster, be healthier [50] and resist diseases. [51] Modifications have also improved the wool production of sheep and udder health of ...

  4. Genetically modified organism - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_organism

    Animals are generally much harder to transform and the vast majority are still at the research stage. Mammals are the best model organisms for humans. Livestock is modified with the intention of improving economically important traits such as growth rate, quality of meat, milk composition, disease resistance, and survival.

  5. Animal genetic resources for food and agriculture - Wikipedia

    en.wikipedia.org/wiki/Animal_genetic_resources...

    Grazing livestock also help sequester carbon by removing plant material and encouraging regrowth and thus the movement of carbon from the air into soil organic matter. [10] Greater livestock diversity allows humans to be better prepared to meet future challenges, such as climate change. Having access to a range of diverse livestock traits may ...

  6. Meat made from cells, not livestock, is here. But will it ...

    www.aol.com/news/meat-made-cells-not-livestock...

    More than 150 startups are chasing an ambitious goal: meat that doesn’t require raising and killing animals that is affordable and tastes and feels like the meat we eat now. Meat made from cells ...

  7. Meat made from cells, not livestock, is here. But will it ...

    www.aol.com/news/meat-made-cells-not-livestock...

    Producing meat this way could also dramatically reduce the impact of meat on the environment because it would reduce the need for land for the animals and for feed.

  8. Genetically modified food - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_food

    GM livestock have been developed, although, as of 2015, none were on the market. [7] As of 2015, the AquAdvantage salmon was the only animal approved for commercial production, sale and consumption by the FDA. [8] [9] It is the first genetically modified animal to be approved for human consumption.

  9. Commercial animal cloning - Wikipedia

    en.wikipedia.org/wiki/Commercial_animal_cloning

    ViaGen began by offering cloning to the livestock and equine industry in 2003, [20] and later as ViaGen Pets included cloning of cats and dogs in 2016. [21] ViaGen's subsidiary, start licensing, owns a cloning patent which is licensed to their only competitor as of 2018, who also offers animal cloning services. [22] (Viagen is a subsidiary of ...