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  2. Volatility (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Volatility_(chemistry)

    Bromine liquid readily transitions to vapor at room temperature, indicating high volatility In chemistry , volatility is a material quality which describes how readily a substance vaporizes . At a given temperature and pressure , a substance with high volatility is more likely to exist as a vapour , while a substance with low volatility is more ...

  3. Relative volatility - Wikipedia

    en.wikipedia.org/wiki/Relative_volatility

    Relative volatility is a measure comparing the vapor pressures of the components in a liquid mixture of chemicals. This quantity is widely used in designing large industrial distillation processes. [ 1 ] [ 2 ] [ 3 ] In effect, it indicates the ease or difficulty of using distillation to separate the more volatile components from the less ...

  4. Vapor pressure - Wikipedia

    en.wikipedia.org/wiki/Vapor_pressure

    The equilibrium vapor pressure is an indication of a liquid's thermodynamic tendency to evaporate. It relates to the balance of particles escaping from the liquid (or solid) in equilibrium with those in a coexisting vapor phase. A substance with a high vapor pressure at normal temperatures is often referred to as volatile. The pressure ...

  5. Vapor–liquid equilibrium - Wikipedia

    en.wikipedia.org/wiki/Vapor–liquid_equilibrium

    In thermodynamics and chemical engineering, the vapor–liquid equilibrium (VLE) describes the distribution of a chemical species between the vapor phase and a liquid phase. The concentration of a vapor in contact with its liquid, especially at equilibrium , is often expressed in terms of vapor pressure , which will be a partial pressure (a ...

  6. Raoult's law - Wikipedia

    en.wikipedia.org/wiki/Raoult's_law

    Raoult's law (/ ˈ r ɑː uː l z / law) is a relation of physical chemistry, with implications in thermodynamics.Proposed by French chemist François-Marie Raoult in 1887, [1] [2] it states that the partial pressure of each component of an ideal mixture of liquids is equal to the vapor pressure of the pure component (liquid or solid) multiplied by its mole fraction in the mixture.

  7. Henry's law - Wikipedia

    en.wikipedia.org/wiki/Henry's_law

    In physical chemistry, Henry's law is a gas law that states that the amount of dissolved gas in a liquid is directly proportional at equilibrium to its partial pressure above the liquid. The proportionality factor is called Henry's law constant .

  8. Reid vapor pressure - Wikipedia

    en.wikipedia.org/wiki/Reid_vapor_pressure

    Reid vapor pressure (RVP) is a common measure of the volatility of gasoline and other petroleum products. [1] It is defined as the absolute vapor pressure exerted by the vapor of the liquid and any dissolved gases/moisture at 37.8 °C (100 °F) as determined by the test method ASTM-D-323, which was first developed in 1930 [2] and has been revised several times (the latest version is ASTM D323 ...

  9. Van der Waals constants (data page) - Wikipedia

    en.wikipedia.org/wiki/Van_der_Waals_constants...

    The following table lists the Van der Waals constants (from the Van der Waals equation) for a number of common gases and volatile liquids. [ 1 ] To convert from L 2 b a r / m o l 2 {\displaystyle \mathrm {L^{2}bar/mol^{2}} } to L 2 k P a / m o l 2 {\displaystyle \mathrm {L^{2}kPa/mol^{2}} } , multiply by 100.