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The BEST Italian Pasta Salad recipe is easy to make, loaded with all the good stuff, and tossed in zesty homemade dressing. It will be the star of your potluck!
An easy pasta salad with Italian dressing, fresh veggies, and a sprinkle of cheese. The perfect simple yet yummy dish to bring to a picnic or potluck.
This easy pasta salad recipe is flexible based on the ingredients you have in your kitchen or the season. Start with a hearty pasta shape with nooks and crannies to hold onto the dressing like rotini or penne. Then toss with our simple dressing and lots of colorful vegetables.
Red onion. Chopped herbs: basil, parsley or dill. Olives. Pepperoncini or banana peppers. Small mozzarella cheese balls. Shredded Parmesan cheese. Italian-style dressing (see below) For the pasta salad dressing. This pasta salad uses a zingy homemade dressing that’s full of big, homemade flavor.
Cook your pasta in a large pot of salted boiling water. Drain it, toss it with some olive oil, and set it aside to cool. Chop your cherry tomatoes and cucumbers, mince the parsley, and crumble the feta. Whisk together the dressing ingredients. And toss everything together in a big bowl!
This is the best Italian pasta salad! It’s quick to make with a classic, zesty flavor and an easy pasta salad dressing (with a vegetarian and gluten-free option!). Serve as a yummy dinner side or take to your next potluck.
Classic pasta salad is made with a tri-color rotini, filled with vegetables and cheeses, and coated in a homemade vinaigrette. The perfect recipe to feed a crowd! Pasta salad is a classic picnic recipe. What barbecue is complete without a batch of pasta salad that's large enough for a crowd?