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  2. Costco’s New Price-Checking Feature Has Some Shoppers Upset

    www.aol.com/costco-price-checking-feature...

    More and more stores are implementing the new feature.

  3. 24-Hour Stores Near Me: 40 Places Open Right Now - AOL

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    From restaurants to gas stations, chances are there's something open near you. Here are 40 24-hour stores for your late-night shopping needs. 24-Hour Stores Near Me: 40 Places Open Right Now

  4. What to use when you're out of baking soda - AOL

    www.aol.com/no-baking-soda-clever-substitutes...

    Gan recommends using three times the amount of baking powder in lieu of baking soda. So, if a recipe calls for one teaspoon of baking soda, use three teaspoons (or one tablespoon) of baking powder.

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  6. Checkers and Rally's - Wikipedia

    en.wikipedia.org/wiki/Checkers_and_Rally's

    Map of locations (red: Checkers, blue: Rally's) Checkers And Rally's LLC is an American fast food double drive-through chain franchise in the United States. The brand operates Checkers and Rally's restaurants in 28 states and the District of Columbia. They specialize in hamburgers, hot dogs, french fries, milkshakes, and drinks.

  7. Baking powder - Wikipedia

    en.wikipedia.org/wiki/Baking_powder

    The term "saleratus" was applied confusingly to both potassium bicarbonate and to sodium bicarbonate (Na HCO 3, what we now call baking soda). [3]: 24–25 Baking soda and cream of tartar were relatively new ingredients for cooks: Soda may have been introduced to American cooking by female Irish immigrants who found work as kitchen help.

  8. Clabber Girl - Wikipedia

    en.wikipedia.org/wiki/Clabber_Girl

    The first baking powder brand by Hulman and company was the "Milk Brand". In 1899, it was changed to the "Clabber Brand". In 1923, the company changed the name to "Clabber Girl". According to the official website, the girl on the front of the can dates back to its 1899 debut, at a time when the product was called Clabber Baking Powder.

  9. What Happens If You Accidentally Swap Baking Soda & Baking ...

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    Just like baking soda and vinegar simulate a volcanic eruption, baking soda interacts with acidic ingredients in doughs and batters to create bubbles of CO 2. But instead of spilling out of a ...

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