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Loo tables were very popular in the 18th and 19th centuries as candlestands, tea tables, or small dining tables, although they were originally made for the popular card game loo or lanterloo. Their typically round or oval tops have a tilting mechanism , which enables them to be stored out of the way (e.g. in room corners) when not in use.
The fifty-room mansion required a staff of 36 servants, including butlers, maids, coachmen, and footmen. [4] [5] The mansion cost $11 million (equivalent to $373 million in 2023); $660 million in gold-dollar equivalence (1890 $20 double eagle gold coin) of which $7 million was spent on 500,000 cubic feet (14,000 m 3) of marble.
During the late reign of Louis XVI, between 1780 and 1790, the British custom of having a round dining room table permanently positioned in the center of a dining room, gradually took hold in France. These tables often had casters on the legs, so they could be moved more easily, and had an extra two legs in the center, so additional sections ...
Tables could have circular tops, and four legs or even one central leg instead of three. Tables in ancient Greece were used mostly for dining purposes – in depictions of banquets, it appears as though each participant would have utilized a single table, rather than a collective use of a larger piece.
The most common type of Greek table had a rectangular top supported on three legs, although numerous configurations exist, including trapezoid and circular. [37] Tables in ancient Greece were used mostly for dining purposes – in depictions of banquets, it appears as though each participant would have used a single table, rather than a ...
Triclinium: the Roman dining room. The area had three couches, klinai, on three sides of a low square table. The oecus was the principal hall or salon in a Roman house, which was used occasionally as a triclinium for banquets. Alae: the open rooms (or alcoves) on each side of the atrium.
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