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  2. Off the Menu: Some of Savannah's tastiest dishes aren't ... - AOL

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    At Bar Julian, the Pepperoni Butter ($3) is on the menu but is buried at the bottom left.Look there first. Order it. Order more than one portion. The unctuous, vibrant orange spread is reason ...

  3. Anthony Bourdain: No Reservations - Wikipedia

    en.wikipedia.org/wiki/Anthony_Bourdain:_No...

    He visits several old food stores in Hell's Kitchen with chef Michael Lomonaco, Keens Steakhouse with food writer Joshua Ozersky, Russ & Daughters and Katz's Delicatessen with novelist Joel Rose, Eisenberg's Sandwich and some of the German establishments in the Yorkville neighborhood with tour guide "Famous Fat Dave", Hop Kee in Chinatown with ...

  4. Riverfront renaissance: Coastal 15 replaces Rocks on the ...

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    Coastal 15's dinner entrée rota breaks down appropriately to two steaks, one chicken dish, one pork, one pasta, and four seafood mains.

  5. Local favorites Savannah Seafood Shack, Zunzi's looking to ...

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  6. List of seafood dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_seafood_dishes

    Seafood dishes are food dishes which use seafood (fish, shellfish or seaweed) as primary ingredients, and are ready to be served or eaten with any needed preparation or cooking completed. Many fish or seafood dishes have a specific name (" cioppino "), while others are simply described (" fried fish ") or named for particular places (" Cullen ...

  7. Pirates' House - Wikipedia

    en.wikipedia.org/wiki/Pirates'_House

    Pirates' House is a historic restaurant and tavern established in 1734 located in downtown Savannah, Georgia, United States. A portion of the structure, known as the Herb House, was built in 1734. [1] The structures either side of it developed between 1794 and 1871. [1]

  8. Playful Southern classics helped make this Savannah ... - AOL

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  9. Elizabeth Terry - Wikipedia

    en.wikipedia.org/wiki/Elizabeth_Terry

    In 1980, they moved to Savannah where she planned to open a sandwich shop. [1] This eventually became a restaurant housed on the ground floor of a mansion built in 1900, while the family (now including a second daughter) lived upstairs. [2] The restaurant, Elizabeth on 37th, opened on May 14, 1981.